Reese W. • Dezember 25, 2014Omfg super classy dinner. Cloth napkins and great service and everything. Clay pot dishes are great. Those soups!!!!
Hoe Lon L. • Januar 18, 2014Pre order grill 马有 fish and grill chicken. Takes a long time and usually run out. Look for friendly Kenny Tze. Order all the 东宝 favorites when you there. In doubt ask for the pictured menu from 东宝.
Nelson Z. • November 1, 2015Walked in randomly for a quick bite of breakfast. Nicely done macaroni in borscht. It opens quite early on Sunday morning too.
Pei • März 27, 2015Excellent claypot rice cooked over charcoal. Try the white eel and pork. Also delicious fried tofu!
Feng S. • Mai 15, 2011French toast with peanut butter filling and condensed milk is divine. Like this honest neighborhood eatery anyways.
Scott🇭🇰🇨🇳🇹🇭🇨🇦 • Juni 9, 2013One person eating at any Chinese restaurant is expensive. I ordered a $58 and a rice and end up paying $103.
Chorizo C. • November 27, 2010The noodles are hand made and the crab dim sum perfect. The spicy chicken is way tooooo spicy!
Benbie L. • Februar 1, 2012Hotpot in here is wayyyyy better than Little Fat Sheep! But the place is small, need to be here early to get a table!
G L. • Oktober 10, 2016good food anf good value.Serve seafood and local dishes.Prawn w/scramble egg is ball!Quiter and cleaner than usually wet market dinning.Nice friendly staff.Will come back
hilarie • August 25, 2010They've got a ox-tongue pastry prepared in zhaliang style (牛脷酥炸兩 / 牛脷腸) which is quite nice
Chan J. • April 20, 2012Lui, you should try 潤記 on Java road beside the Ibis. They have the best congee base on the island side, and their noodles are comparable to that of Mak Un's
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