Vorschläge für Cajun- / Kreolisches Restaurant in der Nähe von Dutchtown, St Louis

Abby B. • August 3, 2016Baked spaghetti with meatballs and meat sauce was great! The salad is very delicious!

Jessica W. • July 7, 2015Cevapi, schnitzel, valdostana

Bradley B. • Mai 22, 2016The Roast Duck Breast is delicious.

Danielle C. • Februar 14, 2015Everything is great! Food, service, wait is no problem!

Michael M. • Mai 11, 2021Stopped in this place when walking by. The cocktail menu is one of the biggest I have seen! I ordered the spiced pear drink (forgot the name) and it was absolutely stellar! Neat vibes here too

Theo B. • July 16, 2011The Rajun Cajun and the Crab Stuffed Haddock are both amazing.

Go! Magazine • April 5, 2012Try the butter shrimp, made with warm spices, garlic, tomato cream and most of all butter, which helped those flavors linger for a long time. The same sauce is available over chicken. (Joe Bonwich)

Glenn B. • Oktober 23, 2010Try the carnitas. Nothing like slow roasted pork and onions with beans and rice! Their namesake chimichangas are very good as well, especially the shrimp chimis.

Mariana V. • April 7, 2019The feijoada was amazing! Felt like Brazil!

Go! Magazine • July 27, 2012Try the Enchiladas Nicas: tender pockets of masa filled with shredded beef and tender, minced vegetables in a deeply spicy sauce. (Betha Whitlow)

jasmine w. • September 30, 2011If you get the New York Strip sandwich, try it medium rare, get the seasoned veggies, and get a side bowl of their fettuccine sauce. Dip your sandwich and veggies, its superb.

Laura B. • Dezember 5, 2011Can't really go wrong- baked goat cheese and the beef tenderloin are amazing

Craig H. • Juni 28, 2014Brussels sprouts salad and stuffed eggplant both delish!

Emily K. • August 25, 2013The Maryland benedict is delicious! Quite a lot of real crab. The outdoor patio is very dog friendly

Riverfront Times • August 4, 2014At St. Louis Italian Restaurant & Pizza Co., pizza lovers have plenty to choose from. For starters, the St. Louis-style pizza can be made with either Provel or mozzarella.

Ricardo R. • July 30, 2015The orange chicken is spicy and delicious. Crab Rangoon was as expected. Definitely coming back.

Pete M. • Mai 28, 2016You can't go wrong with any menu selection, but you must end your meal with their Turkish hot apple tea. delicious!

Colin F. • Dezember 17, 2010Best pho in STL. No competition.

Phil T. • July 9, 2012Love love love the chicken, but only get the all-you-can eat if you are TRULY hungry...the portions are ample!

24 Hour F. • Oktober 16, 2015Try the Garlic Chicken - Garlic chicken - pan-fried chicken breast, garlic, cilantro garlic ranch sauce, served with cilantro rice, veggies, and a side of pico. #laspalmas (via @Foodspotting)

Whitney • Januar 21, 2015I visited three times. I love the alligator bites. The music is incredible. It sets the mood. It's best to visit during the evening hour.

Carolyn M. • März 11, 2013Good food, margaritas made from scratch the staff was amazingly friendly chips were served warm, 2 thumbs up

Riverfront Times • August 4, 2014Breakfast offerings include chilaquiles and huevos rancheros, while lunch and dinner bring burritos, tortas and tacos, including tacos al pastor. On the weekends, Don Carlos also serves menudo.

Karen M. • Februar 28, 2017Lots of fun. Family friendly and good food.

Aaron M. • Juni 12, 2011Their Sunday brunch is great and only 10$.

Riverfront Times • August 14, 2014Try braised veal in a cream sauce with mushrooms, or Bosnian crêpes (called palacinke) prepared sweet for dessert or savory and stuffed with meat for an entrée.