Kassie S. • July 9, 2016I had a deep dish pizza to go. It was really good! It's probably even better if you eat there so it's fresh out of the oven. One of the better deep dish pizzas I've had.
Da G. • März 19, 2016Be sure to put your bib on its going to be a messy affair. Great place for fresh sea food. Let them know it's your birthday. If you're wanting a great gumbo, it's great!
Andres Y. • July 6, 2014Lots of good vegan and/or gluten free options. Enjoyed making our own Arnold Palmer combinations from the fresh brewed iced teas and homemade lemonades.
Kathie O. • Juni 17, 2021Got the sliced brisket sandwich & it was AMAZING. Potato Salad was great & so was the coleslaw!!
Michael T. • Dezember 13, 2014Come in to see the amazing decorations on the trays of fresh-made gelato, and then spend some time trying all the delicious, creamy flavors. Some of the best gelato you will find out there.
Laura G A. • Juni 7, 2016Great seafood place in AZ! If you want to sit back enjoy get the garlic butter, but if you want some spice add the cajun seasoning. The menu is pretty true to spice.
Stephen W. • März 30, 2015The service, chips and salsa and chimichanga are superb! The machacha is mouth watering delicious.
Chris W. • September 4, 2014The Profitterol dessert is very good. Lots of flavors to mix and match! (Cream puffs filled with cream topped with chocolate mousse and strawberries on the side.)
Phoenix New Times • August 13, 2014This contemporary, easygoing Mexican restaurant features a thoughtful listing of very good, affordable, and familiar Mexican dishes (tacos, tortas) as well as a few more elevated, and shareable ones.
Christopher M. • Mai 29, 2015Formerly the Cork & Clever, the new Steak 44 is a nice change. Service isn't like Mastros; however their steaks were excellent! Try the filet mignon, colossal shrimp, brussel sprouts, or lobster mash.
🌵Andrew K. • April 15, 2015Talk about a Find! This tucked away gem is everything you look for in food & vibe. Indoor outdoor bar & setting. And don't leave without getting the green pork or chicken chili. Wow! Made with LOVE
Ben S. • Dezember 13, 2013Can't go wrong with the donuts, but I also stop in from time to time for lunch. The $4 sandwiches on croissants are pretty good. Just be aware that 'everything' includes jalapeños.
G-D A. • November 4, 2015Popeye omelet and Carnitas omelet was very good excellent breakfast and great service definitely be back
Mary X. • Oktober 14, 2013The st louis ribs are fall off the bone tender! Brisket is pretty good too.
Adam T. • Dezember 7, 2020Everything!! But I especially like the green chilli burro enchilada style
Carlton H. • Februar 9, 2013The bread makes the burger, and if your extra hungry add a patty! Favorite side are the sweet potato tots
Cristopher • September 1, 2014Cozy with endless beer options. Wonderful glassware and detailed decor. Five dangerous hours of hh from 3-8pm. Love at first sight.
Carlos L. • November 29, 2016Love the street tacos. All are good. My favorite is the asada.
Chachi Patron I. • April 8, 2016Mac and cheese!! Mushroom Pho delicious as well!
Babe K. • August 25, 2020An eclectic food menu is just the start, with everything from great burgers to the Mac Del Mar (a phenomenal crab, shrimp and bacon mac & cheese dish), there’s something for every taste.
🌵Andrew K. • Oktober 30, 2013Drunken Mongolian Bowl is Great and filling!
Ray D. • Mai 18, 2016The red chile burrito is wonderful and you get your money's worth! The green chile fry bread is excellent.
Angie I. • September 18, 2014The cocktails on happy hour are priced decently! The Tom Collins is really good. Great atmosphere and music.
Kim H. • November 9, 2014Great burger--grilled jalapeños were worth the extra 75 cents. Short rib taco was excellent!!!
Erin C. • März 18, 2013The pizza is to-die-for and reasonably priced for the quality and quantity you receive.
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