Campbell • Februar 18, 2014Delicious! Get the wontons instead of the dumplings - much better value. But all are delicious!
Valerie O. • November 10, 2015Go for the soup (very good), xo carrot cake and egg tart
Wsquare W. • November 30, 2017Ask for chestnut pancake dessert which is off the menu. Loves the crunchiness, and sweetness is just right
James K. • Februar 21, 2023Just ask your server to bring out what’s good and sit back and enjoy!! Spicy dumplings FTW!! 🥟
Edna C. • Januar 10, 2016Ambience is everything! Luv the mini Peranakan kuehs served at the Heritage brunch.
Alexandria W. • Oktober 7, 2019Went for 1 for 1s. Great appetizers and amazing view of the bay!
Natasha • Dezember 19, 2012Never leave the place without the xiao long bao in your tummy. Best in town!
Richard F. • November 14, 2015SGD400++ for 10 of the choicest, freshest seafood and meat dishes, all expertly crafted and to die for in tastes, at one of the Top 50 restaurants in the world. Expensive? Yes. Worth it? Definitely!
Chris L. • November 29, 2018So far the best ramen I have had. Beats the long queue below Orchid hotel by far! Flavourful, rich, balanced broth, delicious meat and yummie ramen noodles! No wonder I went back many times!
Rielz C. • Mai 24, 2018The bang bang wanton is a must order!! The peanut sauce is 👌🏻
Sawit K. • Oktober 4, 2019Sawayaka sake cocktail on the left is nice and refreshing. Saketini on the right is good and strong
Celine O. • Juni 13, 2015Come here before 11:30am to avoid the lunch time crowd. Super fresh fish slices and love the broth! Yummy!
John A. • Januar 15, 2015Excellent food, vegetarian options include winter melon soup, roasted pumpkin with radish, and beet salad. Very attentive service by handsome waiters.
Alexa S. • Mai 15, 2019Really good katsu! Don’t forget to order the sweet potato katsu and mochi cheese katsu too 😛
Yarn L. • Januar 21, 2018Looking for something light? Try the chuka soba - clear broth with hints of yuzu. Refreshing and yet still retains the umami of ramen broth. Awesome!
Celine O. • August 1, 2015Hokkien mee have the wok-flavour that I have always look forward to! Queue can be pretty long but worth the wait if u have your occasional local fare cravings.
Edd • August 22, 2016Steamed pouches of greens and minced pork - best eaten by dunking them in ginger vinegar and their special chilli concoction.
Melissa L. • July 7, 2016Healthy option for sure! Love it and so rare to find it elsewhere!
Chell L. • Oktober 6, 2011Try glass noodle salad!!! Good!!!
Evangeline • Mai 19, 2019My must order include pork chop, braised pork belly and braised cabbage!
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