M S. • Juni 8, 2015Unexpectedly good. Omakase lunch is $68. Worth the money I would say. Nice interior and good for dates !
Sharon V. • Oktober 8, 2016#ChefFrancisChong fine touches,skill & rendition on Cantonese cuisine & ingredients amazing..chilli crab, lobster are also his signatures
Steve L. • Januar 16, 2017Best sashimi I've had outside of Tokyo....
Campbell • Februar 18, 2014Delicious! Get the wontons instead of the dumplings - much better value. But all are delicious!
Wsquare W. • November 30, 2017Ask for chestnut pancake dessert which is off the menu. Loves the crunchiness, and sweetness is just right
Valerie O. • November 10, 2015Go for the soup (very good), xo carrot cake and egg tart
Francis • August 20, 20137 live stations! From Japanese cuisine to Western cusine to Local cuisine. A must to try!
James K. • Februar 21, 2023Just ask your server to bring out what’s good and sit back and enjoy!! Spicy dumplings FTW!! 🥟
Edna C. • Januar 10, 2016Ambience is everything! Luv the mini Peranakan kuehs served at the Heritage brunch.
Rielz C. • April 2, 2017Authentic Filipino food. They have one in Boracay island- a hotspot for good seafood.
Natasha • Dezember 19, 2012Never leave the place without the xiao long bao in your tummy. Best in town!
Kevin D. • Mai 21, 2014Peking duck is a must eat as well as the sea perch. Everything else is also great
Alexandria W. • Oktober 7, 2019Went for 1 for 1s. Great appetizers and amazing view of the bay!
Richard F. • November 14, 2015SGD400++ for 10 of the choicest, freshest seafood and meat dishes, all expertly crafted and to die for in tastes, at one of the Top 50 restaurants in the world. Expensive? Yes. Worth it? Definitely!
Jack • November 11, 2016The best Tonkatsu in Singapore, hands down. Service is good and the set menu includes green tea ice cream as desert.
Sawit K. • Oktober 4, 2019Sawayaka sake cocktail on the left is nice and refreshing. Saketini on the right is good and strong
Celine O. • Juni 13, 2015Come here before 11:30am to avoid the lunch time crowd. Super fresh fish slices and love the broth! Yummy!
John A. • Januar 15, 2015Excellent food, vegetarian options include winter melon soup, roasted pumpkin with radish, and beet salad. Very attentive service by handsome waiters.
Rielz C. • Mai 24, 2018The bang bang wanton is a must order!! The peanut sauce is 👌🏻
Anh H. • Dezember 7, 2014Great dimsum place. Good stuff: har Gao, char siu sou, carrot cake and lobster porridge. 30/pax
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