John D. • July 20, 2019Love everything about this place. Try the yellowtail with toasted jalapeño, salmon with avocado, and the Funiguchi gold or red can sake.
G • Dezember 30, 2018Won tons in spicy oil. I love that you can change the spice level here. I usually change it to the spiciest it's so good!
Marianna F. • Februar 6, 2019Grilled chicken is great, corn salad is delicious and the papaya salad is SPICY!
Rick N. • Januar 17, 2022Great al dente hand-pulled Shanghai noodles with cold shredded chicken and really good taro bubble tea
Mike W. • Januar 12, 2017Quick stop, tip free, Flushing transplanted Szechuan food. Plenty of bang for your buck and super delicious -- plus they have vegan options! Cannot recommend enough.. and close to Barclays Center!
Margarita K. • April 3, 2017Love the ambiance and design. Ordered mushroom bibimbap and rock shrimp. 👌🏽
Alexandria D. • Dezember 22, 2018Red bean mochi was exceptionally bright. Solid appetizer menu, even the ankimo. Very impressive chef. Try this place.
Piet E. • April 7, 2014Nicht abschrecken lassen von der in die Jahre gekommenen Einrichtung. Das Essen ist sehr reichhaltig mit frischen Zutaten und lecker. Außerdem ist es günstig.
Brad K. • July 18, 2019Have only tried boneless so far (am usually a bone-in wings guy). Spicy is spicy but good! Soy garlic tasty as well. Bulgogi is also good.
Mazi O. • August 1, 2013They are well known for their cheese cake but I actually don't even eat it from them. They have great food; shrimp parmesean, tuna melts, and one of the best breakfasts in Brooklyn (best cheese eggs)
Tim S. • April 15, 2014Great, fast, cheap. Much better than the average NYC hole in the wall Chinese takeout place.
Kannst du den Ort, nach dem du suchst, nicht finden? Füge einen neuen Ort zu Foursquare hinzu.