Tom A. • Oktober 13, 2014Had a rice plate with pork chop and fried egg. Delicious!
Tom A. • Oktober 21, 2014Everything is great here. The flavors are delicious and food authentic for sure. The best bread I've found for the sandwiches.
Sabina H. • Dezember 27, 2013Everything's delicious! Leave room for their free yummy soft scoop ice cream at the end!
Anthony V. • Juni 20, 2010Things to order: shaken beef (com bo luc lac), seafood rice noodle soup (hu tieu do bien), crab soup (banh canh cua), water fern cake (banh beo), beef noodle soup (pho)!
Kei C. • August 24, 2011Love their "silog" menu.. :) good food, yummy pearl drinks, etc.. This place is open till late (mon-thurs til 3am). (sat-sun till 4am)
Michael B. • Juni 27, 2012For the spicy broth, it comes in levels of spiciness from 0.5 to 5. I found level 2 plenty spicy -- anything above that might be difficult to eat. And I love spicy food!
Filbert DJ 512 Z. • July 29, 2011Their number 4 is hella good. Be sure to get extra white onions and lemons!!
John W. • Februar 22, 2014Finally, a decent HK style cafe in south bay
Moyukh S. • July 23, 2013Great place - they have dinner buffet when most don't. Service, food quality and variety is good as well. A little pricier than most peers ($12-13 vs $10-ish) and no real sweets for dessert though.
Andrew H. • September 25, 2017Spicy Mongolian is the way to go. It's a little spicier than most places even at spiciness level 1 so take a little care-- you can always add sauces later too.
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