Alex S. • Oktober 23, 2014Crawfish Beingnet- omg amazing. Great for sharing as an app!
Valerie S. • September 8, 2019This place was great! Javier was the best server we had the whole time we were in NOLA! Food was delicious & the orange marmalade was the best I have ever had! So good I purchased a jar to take home!!
ᴡᴡᴡ.Marcus.qhgw.ru F. • July 9, 2015One of my top places in NOLA. Go for lunch!
Jodi A. • Januar 6, 2013Warm ambience. Polite staff. Live Jazz band. Can't go wrong. Try the Barbecue Pork Ribs!! It comes with fries and coleslaw. The meat falls right off the bone...literally.
Plwm B. • März 23, 2015Eggs Dauphine are amazing. Cornbread with pulled pork, poached eggs and hollandaise. Get a side of hash browns too
Darron N. • Juni 21, 2014Very good food! Ric had the shrimp and Grits. Very smoky and exotic. I had the redfish with crab. It was awesome!
Chefs Feed • August 2, 2016We love the crispy grit fries served with smoky collard greens and potlikkers. The grits are cut into fries, and set atop stewed greens, all of which comes together. This is down-home comfort food.
Anamaria H. • November 19, 2015Get the Eggs Cochon! Eggs Benedict with pulled pork. You'll want to lick your plate!
S • Februar 19, 2015Great vibe, a beautiful exposed brick building with a large wine selection downstairs. The food is not excellent but well worth the trip.
Michael H. • März 14, 2020The French toast is amazing. Try the Bloody Mary with gin, slight twist on a classic.
Adam G. • Januar 21, 2016The over all experience is just that, an experience. The meat selection is amazing. In one night of sharing with a group of friends we had: duck, chicken, beef, goat, pork and venison.
Kelly M. • September 7, 2012Great food and friendly atmosphere. One of my favorite spots to hang on the weekends. You really can't go wrong here. If you like microbrews, check out the Canebrake on tap here...awesome beer!
Jetset Extra • September 1, 2015The restaurant features such local treats as bratwurst jambalaya with a whole wall of hot sauces, plus crisp bacon, snow-white, perfectly done fried eggs, and thick buttermilk biscuits.
Gambit New Orleans • Februar 6, 2013Great place to try paneed rabbit- it's made with a sesame crust and served with an excellent Creole mustard sauce.
Melissa F. • Dezember 24, 2013Get the special eggs cochon - poached eggs on 'debris' aka pulled pork bits and a fluffy biscuit. Good bloody marys too.
Darren H. • April 17, 2010Phenomenal. Sat at the bar and had the gnocchi, beet salad and oysters 3ways. Everything was top notch.
Anthony G. • November 11, 2015Heart stoppingly delicious. A must visit in NOLA. Go for one of the specials, they are creative and guaranteed hot dog heaven.
Susanna P. • März 4, 2014The cheeseburger dressed & with grilled onions is a delicious and satisfying classic!
Jeni W. • November 17, 2016Cheeseburger & baked potato were delicious. Staff were friendly & attentive. One cocktail and you're set... a great spot.
Justin L. • Januar 26, 2017Booked on OpenTable - Delmonico was great. Medium Rare, get the mushrooms on the side. Hash browns were solid. Live music also at piano taking requests
Jackie G. • Januar 18, 2015The barbecue(creole sesonings) shrimp was amazing and you get a warm bread stick with it. The service was great as well.
Linda M. • April 30, 2013The bananas foster prepared in flames at your table can be shared by two. The show is well worth the reasonable price.
Steven Y. • September 2, 2019I just went for a quick lunch. Hot pimento dip, shrimp salad, chicken salad, melty grilled cheese. It really took forever, though. Make sure you have time to burn.
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