AK • September 10, 2014Now owns by Landry's, which provides some new takes on their food, but it's still solid DELICIOUS food. Their desserts are also to die for
Joe C. • Juni 9, 2010Try the 1/2 lb burger with blue cheese, mushrooms, and onion. Definately one of the best burgers I've had. And sweet potato fries to top off the meal. FTW
Buck B. • August 5, 2011Best waittresses and bartenders around. Plus beer pong, shuffleboard, plenty of tvs and a great atmosphere.
Rabbi L. • Juni 18, 201328oz ribeye is worth the money if you have a big appetite. One of the best steakhouses in the area. Brownie sundae dessert is also awesome.
Michael B. • November 14, 2010If you're a whiskey drinker try the lynchberg lemonade. But no matter what get the cajun tater tots. unreal and addictive!
Brad W. • April 9, 2019Apple pie to die for. Served with cinnamon ice cream. Save room.
Valerie G. • August 25, 2013This little hole in the wall near SJSU has great fish and chips! I love that they were open late!
James B. • Oktober 18, 2010Carpaccio and blue cheese burger are exceptional. Tasty cocktails and yummy free bread, way more then I'd expect from a hotel restaurant and bar.
Princess Susannah G. • Mai 20, 2010Great salad and chicken with melted Brie. Love their flourless chocolate cake!
Wouter K. • Oktober 15, 2019Fries as good as perfect, burger was awesome too! Great combo with the classic diner vibe and great service! Would definitely recommend this place!
Susan M. • August 17, 2013Awesome atmosphere. Appetizers are yummy.
ᴡ T. • September 20, 2015Garlic steak, filet mignon and chicken hearts = carnivore dream meal. Great for groups too.
Peter H. • November 3, 2011Ask for Amber, your bartender of choice. Happy hour from 3-7pm.
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