Mercedes M. • November 6, 2011Best for takeout b/c of the crowd. Order, take across the way and enjoy a drink and cheesy pop videos over a meal. Shrimp, crab legs, seasoned fries and corn are to die for. My new fav takeout in LA
Anthony C. • März 19, 2015come for happy hour $1 oysters to avoid the dinner crowd at the same time. and must get their uni pasta, brussel sprouts and pork belly.
LAist • Dezember 17, 2014If you love seafood, you need to check out the grilled seafood here. The servers start you off with Korean-style ceviche, followed by a slew of appetizers. Go for the seafood platter for the end.
Lailanie G. • Mai 27, 2016Good alternative to Boiling Crab. I've always managed to wait no more than 5 mins for a table.
Royce S. • März 27, 2013They give you pretty big portions and the dishes are flavorful. One of the better Chinese food places around.
Dennis W. • Februar 6, 2010#12 BBQ Rib Combination is my fave!
Angela W. • Dezember 24, 2014One of best krn meals I've ever had in my life! #1 galbi pork ribs and #1 gamjatang pork stew all the way 😍
Lee Y. • April 27, 2013Try the Naeng Myun - The best and most refreshing and tasty naengmyun outside of Korea
Linda L. • November 24, 2013Had their military stew for the 1st time, delicious! Perfect food for the cold days, especially with some soju to warm the stomach! Great service, all the waitresses were all smiles and friendly.
Justinian • Juni 28, 2016Vor knapp 20 Jahren habe ich häufig koreanisch gegessen, aber nie im Restaurant. Hier ist es sehr lecker und authentisch. Der Service ist schnell und sehr freundlich.
Angela R. • July 12, 2019Hwe dup bap was delicious and comes in a large portion. Mae eun tang was also tasty as it had the right spicy/saltiness level.
Kat . • July 10, 2016Must get the corn cheese! The grapefruit makgeolli (자몽 막걸리) is good too!
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