Vorschläge für Amerikanisches Restaurant in der Nähe von West Village, New York

Danielle S. • July 29, 2011Get the duck carpaccio and English peas and burrata. Lobster spaghetti for entree. (Gabe's recs)

Amy N. • Mai 16, 2010Get the whole fish, worth picking through the bones

Caroline M. • Dezember 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!

Ella H. • August 21, 2010If it's available, the tomato sandwich special is killer. They only do it with the best tomatoes though so make sure to go in season.

Danwen • November 26, 2014Good was great! Have to go back for the $100 truffle Mac and cheese. Super cute inside... Cozy up next to their fireplaces!

Sasha J. • August 5, 2017Such a fun place! Great rosè and the nacho tator tots are to die for. The staff is not tentative but mean well

Christian • April 4, 2018Leckeres Essen, guter Service, gute Drinks, direkt in der Nähe der HighLine und auch mit Biergarten

Luke W. • July 28, 2013Always comfortably full of locals of all ages but you'll never wait for a table. Great wings and Amazing potatoes au gratin

Gianna N. • April 18, 2021Everything we had for brunch was done simply but perfectly. Highly recommend the tuna melt and chicken and waffles.

Annie T. • Oktober 24, 2016Perfect date spot, intimate, music is not too loud, great atmosphere.

miles l. • März 15, 2010Have the pork porterhouse. It's done perfectly and the orzo is a nice compliment.

Angelina Z. • Juni 26, 2022Whipped ricotta was delicious, and the chopped salad

Yaz • Januar 21, 2020Good Quality Food, great steaks (cooked to perfection), good variety menu. I think seating and comfort could be a lot better. They terrace is amazing if you have a chance

Jonathan W. • August 21, 2012Get the portobello mushroom sandwich. So good!

Ben • Februar 21, 2015Date spot, cozy downstairs to get a cocktail, great selection of after dinner treats, fireplace too.

Diana P. • Januar 22, 2017Great breakfast food including French toast, waffles, omelettes and brunch food. Good service, friendly staff.

Margarita • April 26, 2016My go to place for home cooking ;) I'm here 2-3 times a week. Moussaka on Tuesdays is my absolute favorite.

Sabrina M. • September 10, 2017Food was okay but the cocktails are gorgeous AND delicious (their signature drink especially) and the waiter is a gem!

Carlos Balthazar S. • Februar 14, 2016Must go! Best burger! You can order it exactly the way you want! Fries are also amazing!

Paul G. • November 19, 2023Great food and service, but expensive. Good for a special night out.

Marta T. • July 9, 2011Omelet with mushrooms, cheddar, and Swiss - so rich, so delicious!

J.R. R. • Oktober 24, 2017Awesome twice fried chicken, peppers, eggplant, kale Caesar and steak - just a lot of really good small plates!

Roni M. • Januar 8, 2011Try the eggs Benedict, hot chocolate and blueberry muffin!

Shawn Ryan R. • Februar 11, 2023Amazing atmosphere and a great staff! You must check this place out!

Mrs L. • Oktober 2, 2010Get the endive chicken salad. It's fresh, huge, light, and a lot yummier than it sounds.

Rafael R. • August 17, 2015One of the finest bottomless brunch in NYC. Try the Benedict eggs. Supreme hollandaise sauce. Buffa cheese and tomato salad it's a must!

ℳ𝒶𝓎♍ • September 12, 2018Revel is everything you could possibly hope for in a fine dining restaurant and wine/cocktail bar. Great brunch selection with flowing mimosas. Staff were extremely sincere and friendly