Krispy • August 9, 2016The steak was perfectly cooked (I asked for medium rare.. it was medium rare!) and their wine selection is very good! Nice atmosphere and very friendly staff.
Nick B. • August 4, 2017Nice pizza dough and a good menu range. Give the Bianca options a try - the Valsesiana is intense but tasty!
Sergio R. • September 30, 2016The bolognese sauce is amazing, staff incredibly nice and great atmosphere to enjoy the delicious food, talk and enjoy the conversation.
Sherel J. • September 11, 2014Amazing food !! The fishy pasta dishes are delicious. Waiters are very courteous and friendly. Extremely fresh salads and visit is a must...
Philipp G. • Februar 11, 2018the starter buffalo mozzarella and parma ham was just great and the ham is super delicious. The pizza vesuvio I had rounded up the the fantastic taste and was freshly made in the stone oven.
Yvette L. • Mai 2, 2015Tried the tagliatelle al ragu! It was amazing. Such a cozy restaurant with adorable Italian grandpa there to host the guest! ❤️
Omar Y. • Dezember 21, 2017It’s one of my neighbourhood’s constant go to place for an impromptu pizza craving fix. Good happy vibes, very sweet and helpful staff and the BEST Pizza you can have this side of Italy.. mmmmmm
Caroline B. • September 6, 2014Best peach Bellini I have ever had!
Martyn M. • Mai 4, 2018Outstanding fish, attentive service, excellent and unusual wine list. Great new restaurant!
Cheeky jess✈ • November 16, 2014I loved their parpadelle with pork cheek!!! so smooth in the mouth & it's flavour is simply tantalizing!!! Costs abt £15 per plate of pasta &about £10-18 for their starters. It's after all fine dining
Annabelle M. • Juni 25, 2019homemade italian food! highly recommended, you should definitely try the burrata and the rigatoni with the peas
Benjamin 🚀 • April 17, 2015Clean and tidy with fast and friendly service. Try the marguerite pizza with some pepperoni for a dynamite pizza! 😄🇬🇧
Alexander H. • July 28, 2018Going here for years now add I used to live opposite of it. Great English breakfast or pasta for the kids. Max is a great host and always trying to accommodate
Matteo B. • August 16, 2010Any pizza and anything from the charcoal BBQ. Franciacorta wines rare and excellent.
VixK • November 9, 2015The handmade ragu pasta is really good! Don't miss out on the cheeses and beef carpaccio. Also, if you BYO it's only £5 corkage.
Jason H. • August 27, 2014This is an awesome Italian cafe, the owner is absolutely fantastic, conjures up some incredible dishes and really friendly. Do try the chicken meatballs, just wow!!!
Nata L. • April 26, 2022Truffle pasta. Either as a starter or a main but you've got to have it.I leave in South Kensington since 1998 and this is our hidden gem. A bit of authentic tuscan food in London
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