Joyce L. • Januar 1, 2011delicious food with excellent service and lovely french accents! oh, and crocodile shaped chocolates at the end. :)
Jessica C. • September 25, 2011Best Japanese lunch in Vancouver. Try the Deluxe set, Tonkatsu set, or Kakuni Bowl. Unforgettable.
Alex J. • März 1, 2018small, focused menu. super tender pork and perfectly runny egg yolks. you can customise your soup to a great extent, which I didn't realise on my first visit, so worth having a think about! ✨
Martin D. • July 11, 2018Drinks und Food. Coole Terrasse..
lululemon • August 21, 2013One of the best patios Vancouver has to offer.
Thomas D. • August 23, 2017Super leckere Gerichte, ebenso die Desserts. Sehr netter Service, der kompetent und nett auf die Gäste eingeht. Kann gar kein Gericht besonders herausheben, da alle sehr lecker waren.
Sandi G. • April 29, 2010Have a porchetta sandwich. Sit outside on the bench and chat with the owners. So good! Don't forget to get a brownie to-go.
Stephen B. • Oktober 23, 2012Order the Tuna Tataki. It's not on the menu, but its by far the best you'll ever have anywhere!
Jessica C. • September 25, 2011Another restaurant of the Guu series. Don't miss out on the Kakuni pork belly or the Kabocha Korroke.
Rachel L. • August 14, 2012Best ramen I have ever had!!! Can't wait until they open in Toronto in October 2012!!!!
Eric T. • Mai 11, 2011This locally-esteemed intimate Malaysian cafe nestled in Vancouver's West End offers a tempting menu of flavorful curries, seafood and other specialties, although it's limited in gluten-free options.
Romain V. • September 2, 2017This place is an absolute MUST if you are in Vancouver. Modern atmosphere and top-notch food. One of the best meals I've had in a long time. Clam chowder was wonderful. Try the bison as well.
Nabil B. • September 20, 2013Great food. Sit outside on balcony. Had grilled calamari for starter (soooo tasty) and osso bukko with safron rissotto for main course (very nice)....strongly recommend
Michelle • Dezember 8, 2018Delicious. Chasu has a good mix of fat and meat. There's a layer of oil on top (true to Fukuoka style) which traps heat, perfect for cold weather. Don't make my mistake, go with normal spicy or extra.
Melon L. • July 12, 2016Delicious and fun izakaya spin in Vancouver. Don't miss a trip to any Guu's when in Vancouver!
Candace C. • Oktober 2, 2012Look no further for padron peppers! They serve it here as well as a plethora of other delicious tapas and cheese & meat selections! Try the cod croquettes and patatas bravas too.
Leonardo M. • November 23, 2018Hard to choose among many delicious options! Gargantuan is a must go!
Pastor S. • Juni 17, 2018Die erste Poutine meines Lebens. ❤️
Jon B. • August 24, 2015They have one of the best happy hours in the city. Get their top-notch negroni for $5.
Tyler Y. • August 10, 2014Excellent Szechuan food with a homemade feel and most importantly - taste. I highly recommend this if you're looking for comfort food of the oriental variety. Acceptable pricing, but not ideal.
Jacqueline • August 8, 2014Penne special with mushrooms and Italian sausage rocked my world - yum!
Johnny W. • Mai 13, 2017Rich, creamy, and tasty toripaitan (chicken broth) ramen served up in a casual ramen bar. Go during off hours to avoid the wait, and try the zenbu (everything) ramen if you want to go all out.
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