Lee M. • September 17, 2015Chef Oz is one of the nicest & most hospitable industry folks in SD. Traditional & Mex fusion dishes served in a cozy but comfortable space. Lots of veggie options & special events!
CJ G. • Mai 22, 2014Great architectural design, great service. Try the rib eye with truffle mac & cheese, arugula salad and finish off with the tres leches.
Donny C. • März 12, 2014Can't go wrong with the red or white sangrias! The moqueca is my all time favorite, but it's seasonal so get it while you can.
Jennifer D. • November 8, 2019The sweet corn and basil is the best! Pair it with the mushroom and goat cheese, then get a combo with a salad and you’ve got a lovely vegetarian lunch. I also like to get the kombucha here!
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