Dan D. • Oktober 7, 2011A big fan of cold cuts, this is my B'more favorite. THE REAL ITALIAN - Salami, prosciuttini, mortadella, capicola & provolone, olive oil & vinegar, grated cheese, lettuce, tomato, onions & mild hots.
Angela M. • März 12, 2016Bruschetta for an appetizer and seafood pastas for entree are great!
Rachel L. • Februar 13, 2015Awesome meatballs. The pizza (focaccias) were delicious. They are Sicilian style and I loved the Angie and The Burrata Focaccia.
Rosalie D. • Mai 19, 2013Try the grilled Caesar salad. Great smoky flavor, light dressing. Super cannolis. And they have gluten-free pasta!
Cole T. • Juni 17, 2019The pizza is pretty damn good. Brick oven style, sauce is very good & the pie is relatively cheap. Highly recommend, certainly one of the better pizzas in Baltimore.
Cihangir T. • Mai 7, 2019Excellent location to Grab a Bite to Eat, Fairly Priced and Friendly Staff that Serves Excellent Food. Will be Visiting Again!
Cindy P. • April 21, 2013Amazing! Best gnocchi with pesto, osso buco, fettuccine with lobster sauce - I could go on and on! Attentive wait staff and handsome chef make this a must try on your list.
ᴡ W. • July 21, 2013Amazing you must get Penny's tortellini and the Veal Parm, don't forget garlic bread.
Philip A. F. • Oktober 22, 2016Excellent. Impeccable service. Luscious menu. Magnificent wines. A Must Go To! ♡♡♡♡♡
The Conflict S. • September 26, 2012This place is often overlooked, but fantastic. You can't go wrong with the Chicken Bruschetta, Chicken Parmigiana, Buffalo, or Chicago-style stuffed pies.
Jake S. • August 9, 2014The Caprese Chicken sandwich was excellent, with fresh bread and mozzarella. Great place to stop after an afternoon bocce match.
Jennie W. • August 2, 2013Their super generous with their portions! I felt like I had an entire box of pasta on my plate! Highly suggest to share! It was delicious!
Lisa S. • Februar 29, 2012Caprese salad was delish as was my veal fettucine bolognese , date's veal piccatta lemony and perfect!
Vish J. • Januar 1, 2012Great Italian place in Little Italy by the Inner Harbor (Baltimore). Veg pizza an homemade spinach ravioli was out of this world. (4 of 4 petals via Fondu)
Akanksha K. • Mai 17, 2014Had pesto chicken pasta, Greek salad and jalapeño peppers. Everything was awesome. Located at a very nice place. A must go!
Mary M. • April 8, 2011I'm from NY and super picky about my pizza. This is the closest I've com to the real thing in Baltimore. It's dough, not bread!
Restaurant R. • Februar 16, 2016Monday: 11:00 AM to 10:00 PM Tuesday: 11:00 AM to 10:00 PM | Wednesday: 11:00 AM to 10:00 PM | Thursday: 11:00 AM to 10:00 PM | Friday: 11:00 AM to 10:00 PM | Saturday: ClosedSunday: Closed
Murat M. • Januar 9, 2018High quality Vegan dishes, Gourmet Pizza, Gourmet Sandwich, Gourmet Sandwich, Pasta, Wings, Amazing Desserts
Kannst du den Ort, nach dem du suchst, nicht finden? Füge einen neuen Ort zu Foursquare hinzu.