Fern A. • Dezember 17, 2019The word fantastic is thrown around too easily. When I say that these guys made a FANTASTIC cake I mean it in every sense. They made a cake that looked exactly like my dog in 3-d form
Athena • August 14, 2013It looks like a corner store from the outside but it's my new fave sandwich shop on the inside.
Danielle E. • März 5, 2018Authentic spot in a sketch area! You will be served "pinsa's" not pizza. Essentially a pizza on a pita like flat bread. Roman style and v. unique. Would recommend trying as it is something different.
Eater • November 17, 2015Mathilde is serving lunch, dinner, and Sunday brunch.The menu consists of classic French bistro dishes like beef carpaccio, duck leg confit, and grilled flat iron steak.
Marc N. • Juni 19, 2018This place is great anytime not just for lunch. Healthy fast food! A nice change from burgers.
Ivan E. • Juni 8, 2014*Everything* I tried here was great. So much so that this is the one and only restaurant where I asked for *second* main dish. Just go and enjoy.
Trishia P. • Februar 21, 2011Afternoon tea for two, with champagne was lovely. Had the 100 anniversary tea...loved the florals and warm scones :) The Pear finger sandwich was my favorite.
David S. • Oktober 10, 2015Great burgers and garlic fries. You can bring your food next door to tempest and grab a beer.
Irene M. • Februar 23, 2015Tiny place, long lunch lines (don't worry, they move fast), superb sandwiches with creative (not pretentious) ingredients. A nice change for lunch. Wish there were more seating!
Flo • Juni 13, 2015Highly frequented burger shop, delicious meat on a tasty bun, fries are well spiced. Give it a try!
Val • März 22, 2018There's a vegan baker on staff and lots of vegan goodies here from challah bread to mini pizzas. They make the most incredible vegan boston cream and jam filled donuts, you need to try both!
Abood A. • Februar 20, 2015The friendliest owner and staff you would ever meet in your life! .. Food is so great, I recommend the lasagna! It gets really crowded but it is totally worth it
Nathan L. • März 17, 2017Get the "plated" (deconstructed falafel)
Nico P. • Oktober 11, 2021“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”
Amber O. • April 17, 2015Wow, wow, wow you have to try the pulled pork sandwich, it was phenomenal! Great service to boot, too.
Celine L. • Januar 11Shrimp and chives dumplings and golden egg soft shell crab yummy, oven baked cod tender
Dima G. • August 7, 2013Hot pastrami is amazing along with many other items...... Weekly specials are usually pretty delicious as well. Great place to have a deli style sandwich. Always lots of parking!
Tyee D. • August 25, 2018The rice bowl with kebab is scrumptious. Interior is well designed and the space is comfortable.
MrTomCologne • April 27, 2019Unbedingt zur Happy Hour hingehen - sehr geile Kleinigkeiten zum@fairen Preis - der Margarita ist der Hammer
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