Eugene A. • November 25, 2017Outstanding food and atmosphere. Take the simple Yazawa Salad and enjoy the most delicate meat you have ever tried.
Cheryl N. • Februar 20, 2014What a great place for steamboat!!! The beef & potatoes noodle are awesome!
Yiling D. • Oktober 26, 2015Chilli crab, black pepper crab, cereal prawns, sugar cane prawns are fantastic.
Elise ❥. • vor 3 WochenBest Korean BBQ joint I’ve had so far in SG. Service is wonderful and the cuts of meat are great. Many delicious sides. Got the set for 4-5 pax @ $500+ (after GST + service charge)
Vernice P. • Mai 15, 2015Awesome ambience - great food with nice live Chinese oldies
Neil P. • Mai 12, 2012It's having complete Menu / Buffet Vegetarian without Onion and Garlic... Awesome South Indian dishes
Cheen T. • November 19, 2017Possibly the best steak I’ve tasted this year. My dining companions agreed too. Aging process magnifies the flavours. Kitchen seared them just right
Elise ❥. • November 10, 2019It’s spacious with ample seating, pet friendly (outdoors), well ventilated, friendly staff, good food and wide variety of drinks. Try the bolognese, it’s awesome!
Ng A. • Mai 17, 2012Kuro, and the spicy akamaru ramen, worth trying. a must to order for buns :) will come back for more
Elise ❥. • September 25, 2022Absolutely loved the steak here! Steaks took more than half an hour but it was def worth the wait!
Ruby C. • Januar 14, 2011Awesome :) the tequila chicken and prawn burrito are good. Strawberry margarita is must-have!
Lynne C. • März 13, 2020Chargrilled Chicken is my all time favourite! You can ask to have it without skin too.
Supraja M. • März 13, 2021Location is good, near the river. Very soothing coloured blue theme - reminds of Mykonos. Dips platter is a must try! Nice place to hang out!
Fairuz Z. • July 1, 2018Love the ambiance, small but cozy. Food selections are quite good and they do have vegetarian menu. I love their salted egg yolk with shrimp pasta. Great for brunch and even dinner.
grannypurse • July 21, 2022Tried the Classic Cheeseburger – patty was juicy and buns were soft. Loved the tattertots, very crispy to the bite!
Riann G. • April 27, 2019Really good burgers and homemade brioche buns are soft. They make their own dipping sauces - ketchup, mayonnaise and truffle aglio. $3 charge for any extra topping like bacon,cheese, & jalapeños.
Marcio Walace S. • Januar 11, 2012Best Chinese food em Singapore!!! The Crispy Duck is incredible!!!
Kenny T. • Mai 16, 2012$220 Japanese wagyu chateaubriand or $180 Japanese wagyu rib eye. I can't decide. They are so good. If on budget, try the hamburg. Beats Astons and those wannabe steakhouses anytime
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