Alice Q. • Februar 4, 2012Chile relleno was bomb! The pollo ranchero was great too. If you want a little of everything, try the 'plato tipical' for a pupusa, black beans, yuca frita, chicharon, and platanos
Tyler C. • Mai 9, 2011All the meats are fantastic. I reccommend the chicken tacos with salsa roja, lime and salt. Out of this world.
Derek R. • Februar 3, 2014Best lengua tacos I've had (and only $1.50!). No salsa bar but they add red or green for you, depending on the taco. Be sure to have some water ready to rinse your hands.
Eater • März 18, 2014A humble pizzeria in Palms stays true to its East Coast roots with simple, house-made ingredients like sauce and dough, all prepared in a half-broken oven that still manages to push out doughy crusts.
Annie C. • Juni 6, 2011The softshell crabs in the WORLD and super friendly staff! My friend also got the BBQ pasta and she loved it. Good vegetarian option.
JohnVQ • Dezember 2, 2010Real friendly ppl. Beautiful meds! Way betr than that RUDE ass spot by The Coop pizza place that's across the street.
michael d. • April 7, 2018Awesome food!! I had the Roti Paratha, #8 Nasi Bungkus and Nasi Goreng with chicken all super good. Nasi bungkus is a must. Very rich flavors and a lot of food for a good price
Mimi • July 27, 2016This is a staple, especially if it's your first time in the west coast. Animal style everything! Their burgers are crack.
LA Weekly • August 4, 2014The specialty at IS&S is probably the lentil-cheap dinner combination, a segmented foam tray laden with basmati rice, dahl, tart raita, pickles and a vegetable dish of some kind.
MUBS • Mai 25, 2011Trust me, get the chile relleno burrito and add carne asada. The best burrito I've ever had, hands down.
Benedetta B. • Oktober 25, 2019Best Italian Lunch in LA! Get the Crudo Panini with Burrata and truffle pate!!!
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