Vorschläge für Südamerikanisches Restaurant in der Nähe von Chicago

Louis S. • Juni 30, 2017The half chicken meal is one of the greatest food deals in Chicago.

Fallon L. • July 9, 2020house special (choice of meat, plantain, rice, beans, and salad) is a great deal. cheap and yummy empanadas too.

Nicole V. • August 31, 2013Great size portions..try the refajo drink..I fell in love with it :) great service great food and they have live music on sat night.

Roxana J. • März 6, 2010Everything in the menu is great. Try Lomo Saltado and the Anticuchos. Really good!

Cmf B. • November 29, 2015Try the yuca, sweet plantains and patacones. Yes, it's Ecuadorian. Very good prices too. :-) guanabana juice is awesome

Turner X. • März 29, 2014Really good food, nice atmosphere.

Manoj A. • April 22, 2022Lots of really good drinks and small share-able plates. Great lighting and good for a lot of different occasions, will be returning

Hamy R. • Dezember 7, 2014Llapingacho and Caldo Mariscos. Perfect!

Esto N. • Januar 12, 2014Everything there is delicious.

Maury V. • September 22, 2012Chicken was very tasty and fresh. Consome de res is too. A tad disappointed with the chorizo. Needs more seasoning.

Darren H. • Juni 16, 2013Love this spot great food great owner love it

Framos 2. • Januar 24, 2012Empanadas, Sangria and friends.... a great night of memories.

Jeana S. • Dezember 10, 2017The beef empanada with the chimichurri sauce 👌🏽 I got the clasico egg sandwich and friend got the omelette. Both delicious and very filling.

Jon B. • Januar 5, 2020Great stop for coffee and a breakfast empanada or two.

Tasting Table • July 26, 2012Don't miss the superb anticuchos, marinated and grilled beef hearts, at this unassuming Logan Square Peruvian BYOB. Pair them with quinoa salad and ceviche studded with oversized Peruvian corn:

Maia F. • August 20, 2016The Bisteca and the leblon smoothie are absolute must try's. The both had me scraping the bottom of the plate and cup for more. Delicious seasoning and good portion sizes. The smoothies are amazing!

Johnny M. • July 14, 2012You gotta try the Lomo Saltado and wash it down with some Inca Cola. Don't forget to get an alfajor for dessert!

LXTV • July 18, 2011The classic beef empanada is the way to go!

Daniel Y. • August 17, 2016Authentic Brazilian cuisine plus small grocery section for essential Brazilian ingredients!

Cristian L. • September 29, 2017I am a native Argentinean. This restaurant is the real deal. Have some empanadas, a provoletta, and share a parrillada. The staff was super friendly and the food was delicious. Absolutely recommended!

Amber • July 11, 2016The malbec beef is so good. I was initially skeptical about the idea of bacon, dates and goat cheese empanadas, but after trying them was immediately sold. Sweet, interesting, delicious. A must.