Amber • Dezember 18, 2014Also noteworthy - the pork and mushroom noodle roll and the baked pork puffs.
Brendan C. • März 17, 2018Exceptional tasting menu, and memorable cocktails. Try the milk punch!
Eater • Januar 25, 2018This restaurant offers a stunning survey of regional specialties, including classic Chinese dumplings like standout sheng jian bao, pork dumping fried to crispy perfection on specially imported pans.
Paul H. • Dezember 14, 2020Local neighborhood pub. Perfect for Tikka masala, fresh naan, & authentic indian cuisine.
Helena Z. • Juni 21, 2021Literally everything I’ve tried here so far was so delicious. I love the garlic noodles, the baked bbq pork buns and the dim sum options. One of my favorite restaurants in San Francisco
Graham C. • July 15, 2013Everything is delicious and fresh. Coffee is pressed and strong as I like it.
AskMen • September 23, 2011Serves favorites like Hawaiian poke, oysters, pork, mushroom ramen, and fried chicken. Yep, Chinese-meets-oyster-bar-meets chicken shack.
Taras H. • Januar 28, 2018Great fresh fish and great service! Also, try tempura ice-cream, it’s something!
Sal M. • Oktober 25, 2011small order of udon with everything, wakame salad and 6-california roll for less than $10
Thomas G. • März 23, 2015The house special eggplant is delicious! And the complimentary tea and soup is a nice bonus.
Kunaal A. • Juni 4, 2018Great new spot for hot pot. It was my first time and the staff walked us through everything we needed to do and what our options were. We mostly used the spicy broth and had a bunch of pork and beef.
Shamus W. • Februar 17, 2019Spicy curry noodle soup with the pork blood is fantastic! Great flavor and a nice kick.
Alex G. • Dezember 7, 2011Free hot chai - not too sweet - and many kinds of delicious naan!
amy r. • Oktober 2, 2011I was amazed by the size and great taste of the potstickers. Tender beef in the beef and broccoli.
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