Gwyneth M. • April 5, 2014Try the Erdinger Weissbier - both types excellent - goes well with the mini Yorkshire puddings
Gustavo M. • Oktober 14, 2016Creative and delicious seasonal dishes, such as chicken liver mousse, cabbage and chicken dumpling, etc. Wines from smaller, lesser known wineries. Neat space. Could give a break on the hip hop though
Marcie C. • July 17, 2011Bistecca is awesome and the green beans are a must. The lobster gnocchi is also fantastic. Start it all off with the sardines - sounds iffy but they'll transport you to Italy in a blink of an eye
Matthias M. • Februar 17, 2016Great Yakitori. Go to go for the thighs, skin and heart. Unagi style market fish was amazing (yellow fin in our case).
Alex L. • September 4, 2010My fave rolls here are the rainbow, spicy salmon, black and white and the avalanche.
Dave D. • July 26, 2013Chocolate coconut croissant amazing beignet awesome macarons great gateau basque very good. Pain Au chocolat very weak too bready. Canelle under done. Overall awesome product
Bryan C. • Juni 10, 2018Very good espresso. Fascinated by the mixed coffee drinks offered there but didn’t have a chance to try them.
Dale B. • Januar 11, 2012Duck Pâté, mussels and frites, steak au poivre, ahi tuna, cassoulet, creme brûlée and chocolate pate are all the best in Calgary!
John M. • July 6, 2018The spicy tomato sauce is much tastier than the standard, and it's not scary spicy. Give it a try.
Connor T. • Oktober 3, 2014If you need a quiet space on 4th Street for a meeting or just to work for the afternoon this is the best place on the strip.
Abby • Oktober 21, 2012Arrive early morning for a warm sugared homemade donut. Crazy delicious. You can eat in the deli instead of the restaurant and save a bundle! Great soup and sandwiches. Yummo!
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