Anton G. • August 28, 2019First time visit. We had the corned beef melt and gravlax for lunch. Delicious. I also liked the decor/vibe of the place. Has a clean airy feel.
Joachim M. • Juni 27, 2018A little piece of Copenhagen in San Francisco: Great coffee from Heart Roasters, home made pastries - Tebirkes (almond paste) is a favorite! Breakfast porridge with egg on top.
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