Tap Milwaukee • Juni 17, 2013Bone-in ribeye boasted deep, beefy flavor and a sturdy crust; salmon fillet embellished with nuggets of salmon pancetta, snap pea-red pepper-couscous salad, and dill-mascarpone sauce ties it together.
Virginia T. • July 12, 2018One of my favorite places to dine IN THE COUNTRY. Classic Wisconsin supperclub/steakhouse vibe. Grab a brandy old fashioned and an amazing steak. Dark wood, classic touches- excellent steak.
Jason M. • Januar 7, 2010One of the best restaurants you'll ever eat at. The owners really care, and the bartenders take care of you. Make a reservation - you will NOT regret it!
VISIT Milwaukee • Dezember 1, 2011DELICIOUS STEAKS! The perfect place for a business lunch, dinner or special occasion. Just across the street from the Frontier Airlines Center!
Matt S. • April 9, 2011Delicious!!! Unfortunately no meatless or pasta options for non steak and seafood eaters
Matt H. • Dezember 20, 2012Mo's, A Place For Steaks, has the best seafood in the city. Try the Maryland Crab-cakes appetizer and Lobster Tail for your main course. It's a little pricey, but absolutely worth the money.
David R. • November 27, 2010Chef Jarvis Williams & his staff provided an amazing dining experience. Excellent service. IMO, #1 steakhouse in MKE. BLT Wedge, Filet topped w/ Roaring 40's, Mac & Cheese. You won't be disappointed.
Josh B. • Mai 3, 2017IMO the absolute BEST dirty martini in town! Not to mention the best food (steaks, burgers, flatbread pizzas) and an amazing Happy Hour. If you haven't checked out Wards yet, get on it today!!
Molly B. • Oktober 24, 2012Mason Street Grill has my favorite steak in Milwaukee. Their lobster mac and cheese is dangerously delicious too!
Carmen H. • Januar 18, 2014Great ribs, cornbread and twice baked potato. Sangria drink was tasty. Service was excellent. Our server Rachel was very sweet and attentive. Will return to dine there again.
Dapper D. • August 29, 2013The food is amazing ! Fried banana apps are delish. Everything just so good !
Lauren J. • November 1, 2015This place is fantastic. It's a bar setting, but the food is custom made and out of this world. You go to a deli case where you can see all the fresh seafood and steaks, pick what you want and how. A+
VISIT Milwaukee • July 5, 2011Get the French Onion soup then NY Strip with asparagus. Perfect! Ask your server about desserts (and make sure to save room)!
Mark B. • September 5, 2018Egg flat bread was scrumptious. Kale and beet salad was tender, not chewey, and lightly dressed. Grilled shrimp were tender, not rubbery. Great food. Waitstaff made several mistakes.
Amber K. • Januar 4, 2017I think my two favorites are the duck fat fries as a sidr and the pop overs they bring out before your meal. Oh man, absolutely delicious. And strawberry butter!
Serious Eats • August 27, 2013The most chic, upscale biker bar you’ve ever seen, connected to the Harley-Davidson Museum. Big specialty burgers and great rings.
Mike • September 13, 2016Bloody Mary spicy, jalapeno cheese curds, Sobelman Burger, game over. A Milwaukee classic.
VISIT Milwaukee • Februar 21, 2011The exciting Bar 360 truly lives up to its name - offering a slightly elevated view of the gambling floor, a full bar with 8 beers on tap, a great selection of wine, and live entertainment!
Tap Milwaukee • Juni 17, 2013The menu presents world flavors in combinations that are bold but make perfect sense. If you like your parties quieter, angle for a table in the small back room or on the lovely patio.
Rob D. • März 4, 2017I love BKC. Awesome food- breakfast, lunch, or dinner. Great beer selection and a really cool joint.
A.J. B. • Februar 12, 2018Top 5 Milwaukee wing spot! Wet wing style. Bigger in size than Points East Pub. Slightly sweet flavor (once the heat dissipates).
Ceara M. • September 18, 2015Best Bloody Mary's in Milwaukee. All the fixins + mozzarella cheese! Delicious menu at an affordable price. Check out Jackaloup Lounj as well.
Melissa W. • Januar 27, 2012Amazing BBQ. The meat is dry-rubbed and you choose from four sauces at the table. Try the pulled pork, Kansas City sauce, sweet potato fries, gooey bacon bourbon brownie and whiskey ice cream!
Wendy R. • September 2, 2017Outside shoulder mixed...all the way. Even though everything is good but this is my fav
Slynky C. • Mai 1, 2016Make sure you leave some room for the small but perfectly formed Chocolate Stout Cheesecake, with pretzel crust and made with local brewery's Pig Snout Stout. It's to die for, and not too sweet.
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