Gurdeep Singh • November 14, 2015Amazing food and service - ssig Cocunut rice and the beef curried short ribs .. Mr honchata on the side (like drunken dragon milk at Macao - an alcoholic milkshake 😄)
Laura R. • Januar 12, 2019Pork sisig & garlic rice - the breakfast combo with fried eggs is nice too.
Kristina R. • July 26, 2012Keep in mind: they don't open before 5pm! I come here with my filipino friends all the time for the classics: lechon kawali, sizzling sisig, etc. and it satisfies the craving for home food in the city
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