Square M. • März 26, 2015British cheeses and European charcuterie are mainstays of the menu. Crispy spiced Cornish squid with alioli and lemon to Cornish mackerel with pickled vegetables, capers and pine nuts also feature.
Nathalie S. • Dezember 13, 2012A wonderful traditional brasserie atmosphere. I enjoyed a healthy greek yoghurt with pear compote. Now I'm relaxing in the cafe working on laptop with a fresh mint tea.
Simon R. • Dezember 8, 2016The deep fried leeks were completely amazing and the long-horn beef and pheasant also so good. Sharing plates and an excellent wine list - and a banoffee old fashioned...
Riqie K. • März 19, 2017Try get seats at the bar in back of the restaurant while you wait for a table (no reservations for dinner). Order some snacks and select one of the excellent bottles of wine. Makes the wait divine!
Catherine K. • Mai 23, 2018The bar is a great place to sit and watch the action from a central place in the restaurant.Easy to walk in and perch up with a wonderful drink and meal. Great service, great wine list.
George K. • Februar 3, 2017Nice art deco restaurant. Good, plentiful portions, reasonably priced for a London hotel. Internal decor can vary depending on season. Some can be quite bare, but flower arrangements pick the place up
Thomas K. • Dezember 13, 2013Off menu tip: Old Fashioned. They make a good one.
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