Dave J. • April 16, 2015Some of the dishes are Western influenced Japanese food and it's so good and comforting.
Andrew P. • November 4, 2017Amazing food experience. Best yellowtail of my life. Incredible service.
Alena C. • April 8, 2011Inexpensive, tasty sushi rolls - the crunchy roll was yum! Also features lunch specials where you can choose 2 entrees - teriyaki, tempura, ramen, etc.
J L. • August 6, 2014Delicious lunch special with a good deal on the amount of food you get. One of my favorite ramen places in SF so far.
Sherry L. • April 15, 2015Japanese style western food, aka yoshoku. Love the curries and gratins. Japanese style pastas are fun too.
Connie C. • August 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Hailey P. • Januar 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
Michael Y. • September 29, 2012Love their breakfast!! N comes with rice or potatoes. Taiyaki n spam Musubi the best... Please try them out!!
Minjae L. • Oktober 10, 2013their karaage ramen is great and noodles are always the right level of chewy. best ramen in sf
J K. • July 1, 2017"Both owned by Japan's oldest and largest noodle manufacturer. Udon (flour) or soba (buckweat) in broth with additions. very authentic. very economical. complementary green tea. Linda Cahill
Vadim L. • Februar 2, 2014Tempura dinner is great. Little grease, nice crunch, good root veggie mix. Udon is delish! Plain is good on its own. And the 49er roll is light & tangy. Just the right combo of yum!
J J. • Februar 17Very limited menu; strictly a Japanese chicken kabob place. They do a vegetarian dish (not quite vegan bc of chicken broth soup) and it’s excellent
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