Bengu T. • September 6, 2017I highly recommend this place to who wants to taste a real barbeque Korean with a fantastic ambiance! The staff was very kind and helpful. The steak was great served by homemade spicy souce
Jaffline L. • Mai 13, 2012AYCE! Great service! Great cuts of meat! (not a fan of marinated meat) Lots of sauces, dry rub, sesame... Willing to REFILL! And it's Fun!
Jared K. • September 17, 2017Beef belly and beef tongue are my favorites. Don't forget to try some of the pre-cooked chicken items too. Crispy Cajuan Chicken is also good! This location seems suprisingly quieter than most.
A • August 19, 2012My fave: Duk mandu guk. An old school, traditional Korean soup with dumplings and rice cakes.
Jones • Februar 11, 2023Food was ok. Ban Chan was hit or miss. Same for the meats. Really good service
Jones • September 16, 2022Bulgogi and kalbi were good. Ban chan not good. Place also hectic and a bit unkept
Mai N. • September 7, 2010My favorite is the dinner combo: oyster tofu soup "very very spicy" w/ spicy pork bulgogi. You have to get lots of refills of their cucumbers because it is THE best! :)
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