andrew i. • November 12, 2012Great lunch options for under $10. Try the skirt steak excellent choice
Ian C. • Juni 18, 2023Excellent late-night kushiyaki-focused izakaya. If you’re ever craving for yakitori, skewers come out really fast!
İpek A. • Januar 19, 2015Such a nice tapas place. Delicious paellas! Especially the one with seafood.
Ana A. • April 18, 2016Everything I've tried here is delicious, my favorite: avocado toast (brunch dish) good wine selection and delicious coffee. Def a place o check out if you are in the neighborhood. Service also great
Michael A. • März 11, 2022Great happy hour. Very niche menu, but great quality food and awesome martini.
Poorvi K. • August 17, 2019The cocktails are incredible. Perfect date spot or spot to just chill with friends.
Pia • April 20, 2012The meatballs and crudo mozz (made in-house) were delish. Our waiters were friendly and personal. The ambiance is cozy and intimate with candlelight and exposed red brick. (4 of 4 petals via Fondu)
Lauren K. • Februar 22, 2015Amazing tartare, cheeses, and wine. Great service and vibes. The music choice was funny and not fitting for the mood though -- Billy Joel and Classic rock
JYOTI S. • July 24, 2013Sundays are the best! Super sweet ladies at the bar. Good selections on the jukebox. Amazing sangria.
Ahmie B. • Februar 14, 2018Lovely cocktails and wine list. Tasty small plates. Priced well for the area. Good chance I will be a regular.
Brian G. • April 24, 2016Solid fair trade, single origin, Colombian coffee. Hot brew or cold brew, either way is great!
Aly B. • July 4, 2015Yummy sashimi ceviche, empanadas and more. You'll be hard pressed to find something dissatisfying. Nice for catching up with a friend. Intimate and cozy.
ZenFoodster • Januar 12, 2018Jap-Italian tapas, live Jazz piano Mon’s 7pm-10pm & Sat’s 7pm-11pm, lunch specials + 4-7pm HH: $4 house sake & beer, $6 house wine, $7 cocktails + 1/2-priced shochu. Who can ask more anything more?
Colin L. • Mai 18, 2019Delicious Kyoto style tapas place, the tofu gratin is very good and interesting
JenKudu • Juni 21, 2011The classic sangria is delicious and surprisingly potent! The pecan crusted bass is really good, ESP the crema sauce on it.
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