Vorschläge für Essen und Trinken in der Nähe von Gros-Caillou, Paris

Michael K. • Juni 17, 2014teuer aber gut

Bobby K. • July 10, 2016Excellent higher-end dining in Paris that's easy to make a reservation for and friendly to limited French speakers. The frog leg tempura was delicious as was the chocolate tart.

Ashley B. • Februar 16, 2019Incredible (and expensive) date night at this not-stuffy 2 Michelin star restaurant. Choose between 2 tasting menus and a wine pairing, expect a creative, delicious, 4-hour extravaganza.

Andrew C. • July 16, 2019Everything was good! They're famous for their souffles (savoury and sweet). We liked the crab & crayfish souffle and the frogs legs. It's on the permanent list for Paris.

Jens M. • Mai 9, 2023Sehr lecker!

Pelin - T. • November 28, 2014Merveilleux are like clouds to heaven! They make great brioches also

Jeya S. • August 5, 2018Wir waren heute in Eifel tower

Dina A. • Dezember 25, 2021Loved the food, staff are very friendly, highly recommended

Stéphanie L. • Februar 27, 2018Ein fantastisches Erlebnis! Perfekte Mischung vom kulinarischen Genuss und atemberaubenden Blick über Paris.

Thomas G. • August 16, 2014Service klasse, sehr kozy hier :-)

Eric D. • Januar 1, 2017La Fontaine de Mars is one of the oldest traditional brasseries in Paris since 1908. Exceptional cuisine most notably : the foie gras, the duck confit, and the cassoulet. Highly recommended!

Nora • Februar 3, 2018Leckerer Cappuccino (4,50€!)

Carlos R. • Januar 4, 2022If you visit the Eiffel Tower do not forget to climb to the top, the view from there is magnificent just make it memorable with a glass of champagne starting from €15, “chin-chin”

Camille V. • Mai 21, 2021The food is great! The staff is just adorable. Everyone is so accommodating. There is a takeout option if needed. And an outdoor area to enjoy the sun

Léna L. • Dezember 26, 2016The food is really good, and cocktails are perfect. They do have no-alcoholic version! + They use fresh homemade juices to make them soooo good. My fave is "pregnant". Cute place too. Highly recommend

Isabel B. • Mai 20, 2015Must go for the Praluline (an amazing pure butter Brioche generously filled with pounded pralines)

Armelle C. • July 15, 2013Cuisine raffinée (délicat homard bleu de Bretagne et dessert divin aux fruits de la passion), en terrasse ombreuse autour de la Fontaine de Mars. Plaisir parisien !

Conchi G. • July 9, 2019Good ambient. Good dishes. Good wine and very good desserts and service!

Logan C. • Mai 28, 2017The fried squids are a great snack after checking out the Eiffel Tower

marcus H. • November 30, 2014Suuuuuper gemütlich! Einfach warten bis man einen Platz bekommt. Es lohnt!

Sierra L. • Mai 19, 2016Everything was amazing but dessert is not necessary. I had the Quail and it was great!

Raymon H. • Januar 12, 2020Quick service, food very nice! Duck curry 👏🏽

Karen S. • Dezember 8, 2012Nice view, reserve table close to window.. Great chef! Perfect spot for evening meal or summer terrace

Mély P. • Januar 17, 2018Le Cairn aux fruits : Miam Ô Fruits (recette originelle de France Guillain) faite de fruits frais de saison, graines oléagineuses, avec au fond une banane écrasée et huile de colza. Bon et nourrissant

Pia R. • Dezember 3, 2017Super lecker und sehr authentisch!

Belmina B. • Februar 26, 2018Must try: ravioli with truffles and pizza with buffalo mozzarella! Cozy restaurant with good atmosphere. Very kind staff!

Charlottes • August 2, 2015We spent a lazy few hours here, sitting streetside, drinking rose and eating cheese and salads. Really lovely vibe and friendly service.

Brani • April 8, 2016Best Steak Tartare in Paris, EXCELLENT Croque Madame!!!

Gokche 🐞 • Dezember 30, 2017Try GUSTO for sure !!! It looks like small in a first place.. but believe me it’s not!! you must share! Everything on the menu is delicious 😍🤩

Joshua E. • November 15, 2015RS recommends ($$). Comfortable for single diners thanks to a convivial counter.