Will C. • Februar 10, 2019Best comfort food in downtown Phoenix. Chicken sandwiches and gravy are to die for.
Phoenix New Times • Juni 17, 2013You can never go wrong with the Campechana Grande, a cooked, mixed seafood cocktail of shrimp, abalone, squid, & octopus served in a giant goblet with cucumber, tomato, onion, cilantro & more.
Phoenix New Times • Dezember 14, 2010Try the Green Chili! Consistently satisfying, with huge hunks of moist, tender meat in spicy, mouth-watering sauce (try smothered enchilada-style) -it's one of Michele Laudig's 100 Favorite Dishes!
Theron W. • Oktober 21, 2021Envuelto is to die for. Al Pastor & Barbacoa tacos. Shrimp & Grits. De La Casa salad. La Bomba. Chicharron de Queso. So many great options!
Jonathan P. • April 7, 2022Try any of the tacos! The barbacoa and cabeza were dynamite! Give them a try. These are the best, quick street tacos I’ve had in PHX. Try your favorite taco vampiro style!
Lisa M. • July 14, 2022Outstanding tacos! I had the fish taco and the Al pastor (available Wednesdays). We also shared the chips and guacamole. The guacamole was a small portion—order more than one for sharing.
Jason A. • November 22, 2009Ham & Cheese croissants are awesome. Come here at 4:30 am and try a hot glazed donut - you'll see why this place is the don of donuts
FrecklesUSA • März 10, 2014This is a relatively new spot, on the edge of the mid-town 'barrio.' It has street side seating and a back patio. The atmosphere is casually comfortable.
Josh T. • Juni 14, 2015Take Moki and add avocado. Overall an unique and special experience! The spicy Thai coconut doughnut is the perfect dessert!
Steve H. • Januar 29, 2018If you haven't had Pupusas and the delicious "fruit salad" like drink called Ensalada you need to try it! The Jalepeño pupusa is my favorite but all of them are great.
Phoenix New Times • Juni 24, 2013Day and night you can pull up and get carside service for your hot dog cravings. We go for their hot dog con papas (with French fries) for $4.
Jeff • Januar 2, 2014Awesome breakfast with great service (with a genuine smile). Be prepared to wait, but it's worth it! Great pancakes and omelets!
no n. • August 27, 2016Mocha en Fuego is my favorite drink here!! Spicy and delicious. They have different milk options too. Almond, soy, and coconut!
Chris W. • September 4, 2014The Profitterol dessert is very good. Lots of flavors to mix and match! (Cream puffs filled with cream topped with chocolate mousse and strawberries on the side.)
Mimi T. • Dezember 28, 2016One of my favorite phoenix spots. Elevated Jamaican food and vast rum drink menu. An all around unique experience.
olllllo • November 19, 2010You have to admire a chef that offers a wide variety of beers for a cuisine that has nuanced delicate flavors. Everything from an IPA to a tart lambic-like wild ale to Oyster stout (yes) to yam beer.
Desiree G. • August 16, 2018Want some mouth-watering BBQ? The ribs and brisket here almost make it hard to type; I am drooling! Excellent place to satisfy your BBQ cravings.
Jason L. • July 18, 2019Best food I’ve had since moving here from Los Angeles. I was a little skeptical but wow the food was awesome I highly recommended this restaurant for great soul food cuisine.
dusty s. • März 26, 2010Fezburger is the best (with sweet potato fries)-great ambiance - cool vibe -always on top ten "best" lists
Todd B. • März 30, 2015We had the Big Wac (like a Big Mac) with thyme fries, artichoke "chicken" salad and buffalo "chicken" salad. Phenomenal!
Elliott P. • April 10, 2017This CFA is licensed, i.e. operated by ASU's contractor Aramark. They don't take the Chick-fil-A stored value cards.
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