Vorschläge für Restaurant in der Nähe von Galvani, Bologna

Sam G. • März 31, 2018Everything here is delicious. No menu, just sit, eat, drink and relax. Antipasti, pastas, main (if you have room) and so many desserts. Couldn’t recommend it more strongly. Best 55€ you’ll spend.

Jess M. • Januar 2, 2019Incredible creative food and flavors. More expensive than most places in Bologna that we have visited, however worth every penny! Really knowledgeable staff on gluten free too.

Margherita B. • März 21, 2015I love Fram café. You get there and you have comfy atmosphere, free wi-fi and interesting magazines

Gems • September 20, 2019Delicious and super tasting crescione filled with smashed potatoes, cooked ham and mozzarella cheese. Definitely the best in town. Don’t miss it!

Markus J. • Mai 9, 2017Sehr lecker. Wechselnde Gerichte, hipper Laden. Beim Bestellen muss man selber aufschreiben was man mag und gibt dem Zettel dann der Bedienung.

Nicolas S. • August 19, 2022The Eggplant ravioli is an amazing primi Plato and great size too!

Ulysses .. • Oktober 9, 2018Fantastic deal! 4€ for two huge slices. I liked the sausage pizza the best. Ask for it crispy.

Paolo C. • April 21, 2011spettacolo ! antipasti e dolci sopra tutto... porzioni libere...da provare

Graziano B. • Januar 1, 2019Amazing cheese tagliere! The vegetables and spreads that come with it are to die for

Elizabeth V. • Dezember 12, 2021Highly recommend. Tasty local dishes, very polite and attentive staff. Interior is cozy with antique vibe

Carmelita C. • Mai 26, 2019Coffee including V60, Aeropress, Cold Brew, great croissants, pastries and biscuits, also fabulous sour dough bread, great pizza squares, and wonderful cocktails using old fashioned aromatic bitters.

Pasquale G. • September 16, 2017We loved it. Very good quality and affordable prices . Michelin fork 2017. Grilled porcini amazing!

Aykan G. • July 12, 2022We had carpaccio pasta with mussels and pasta with bolognese ragu. Food was delicious, wine was great and at reasonable price. The service was great, overall great taste and service

Jordan M. • April 14, 2015Recommend the bolognese (of course) as well as the tortellini in brodo, another local specialty. They have an excellent inexpensive Barolo as well.

Carlo Alberto T. • Mai 5, 2016Fantastico. Cibo ottimo e con ingredienti di stagione, sempre vari. Staff cordialissimo e preparato. Location molto accogliente e in ottima posizione. Mai più senza.

Moritz H. • September 16, 2016Small place with really nice atmosphere! Great wines and tasty finger food. Liked it a lot. :)

Roberto P. • Juni 30, 2011Ottima cucina, ottimi vini. Da provare il Sangiovesino di Predappio Condè!! L'accoglienza di Rocco poi ... Insuperabile!!

Federico V. • Januar 1, 2017Dimensione regolare, ho provato la tradizionale alla mortadella: risultato buono, forse un po' cara ma comprensibile per la posizione in pieno centro.

fabian r. • September 26, 2013Located only a stone's throw from P. Maggiore, this small restaurant only uses local produce and is a real hidden gem. Great wine selection and amazingly friendly service. Highly recommended!

Guido E. • July 3, 2013Tranquillità e cortesia...

Nuril J. • August 11, 2017I had the steak with mushrooms and my boyfriend had a burger (cheese, bacon and spicy sauce! Can't remember the name)! Both lovely!

Marco Poldo M. • August 9, 2013piatto del bracconiere o dell'oste immensi! tigelle e crescentine ottime..lambrusco reggiano per la vita!

Angela C. • August 16, 2013Fantastico! Il giardinetto esterni è una chicca! Il cibo..non ci sono parole per descriverlo! :) Pesce di qualità assoluta!

Josh P. • Oktober 8, 2019Really great neighborhood place. We loved the tagliatelle and tortellini.

Fabrizio G. • Januar 9, 2016Localino ottimo per trascorrere una serata tranquilla tra amici! I vini sono molto buoni e la cucina, aperta fino a tardi, offre piatti molto buoni a prezzi onesti!

Matteo • April 7, 2015Porzioni abbondanti e prezzi nella media. Molto buona la gramigna e in generale i primi 'bolognesi', da URLO la cotoletta alla bolognese. Servizio veloce!

Heidi G. • November 10, 2018Tortelloni in brodo, gnocchi with Zucca. Special dish on Friday (fish focused) of tagliatelle with saffron, salmon and pistachios. Also cuttlefish in tomato sauce. Lovely service

Harriet B. • Juni 9, 2016Tortellini was amazing! The cheese and balsamic vinegar one was so authentic.

James B. • März 12, 2016The chef's tasting menu is amazing. Recommend the option with wine, however make sure the wine to accompany each curse is served at the right time!

BestTraveller • Februar 1, 2019Great piZZa. Delicious food. Friendly staff. Steaks are a little bit expensive.