Rachael C. • April 2, 2020This restaurant is incredible! The quality of the food and wine or drinks is world-class. The service is also outstanding. Highly recommended!
Kaleigh K. • July 25, 2018This is one of my favorite restaurants in SF. After moving to CA after living in Xi'an for a year, I needed to find somewhere to get my Shaanxi noodle fix and Terra Cotta Warrior never disappointed.
Tasting Table • September 19, 2014Who needs maple syrup when you can make a meal of flakey, savory, goodies-stuffed Chinese-style pancakes? House of Pancakes has 11 varieties stuffed with meats, vegetables and sesame.
Suraj A. • Februar 22, 2015The yakitori are the stars here, but don't miss the tamago or the simmered beef shank.
Ginger S. • Oktober 20, 2018My personal favorite is the meatball banh mi. Their fresh rolls are also excellent
Rosanne C. • Februar 20, 2014always a good time when you're drinking soju and eating awesome korean comfort food in a garage
Ari S. • July 22, 2022Pandan Bibingka 10/10. Beef bun 9/10. Hodo yuba 9/10. Little gem salad 8/10. Chicken wing 8/10. Jewelery rice 8/10. Local cured halibut 7/10. Other mother spicy cocktail 8/10
Clement C. • Dezember 8, 2019Charred cabbages is my hands down champ. Next is the Cornish hen and roti. These two are my favorites.
stephanie . • August 19, 2017wood grill, cozy food that reminds you of grandmothers, banchan is amazing as well as the kimchi jjigae and japchae. Lives up to hype, a must try place in SF.
Ben M. • September 3, 2021Go for the excellent cocktails and the view, stay for the pre fixe menu (and more cocktails of course)
Rachel • Februar 20, 2016New Upper Haight outpost of the popular Hayes Valley spot. Get the Vietnamese iced coffee and banh mi.
Maya S. • Januar 18, 2017If you're sharing family style (2ppl), go for the chicken buns, the lettuce wraps, and a salad; maybe one or two more dishes depending on hunger.
Helen Z. • Dezember 28, 2011Try the Beef Bulgogi - One of my favorite places for Korean BBQ in SF, the ban chan is delicious.
Jeff W. • Dezember 7, 2019The brick and mortar location of the famous food truck. The Tosilog (Filipino breakfast) burrito will leave you satiated and satisfied.
Wayne P. • Mai 28, 2019Get the waygu, why bother with the others?
Joshua H. • July 30, 2015Love this place. So homey, nice comfort food, and the owners make you feel like family.
SFist • Februar 11, 2015The banh mi chay here is amazing coming complete with pickled carrots and radishes, cucumber, jalapeños, marinated and fried tofu that actually tastes good (and not "vegetarian" good, but good good).
David R. • July 14, 2017Favorite sushi spot in SF. Authentic is the first word that comes to mind. Oboro tofu, fresh sushi, and strawberry mochi are the musts.
Shrutika S. • März 17, 2018San Francisco flare with microgreens on top! If your craving dumplings, this is your spot in the design district with some unique flavor combos on the menu! Be prepared to wait!
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