Annie L. • Juni 2, 2021Best anniversary dinner ever. Very intimate and exquisite dining experience transporting you to Japan. Secchu Yokota is true to their 5 star ratings online and on Facebook.
Lily F. • August 23, 2015They're happy hour deals are awesome. Bibimbops are awesome!
Linda H. • Februar 22, 2020they have a low-key vibe with nice music. the omurice is my favorite dish here but the kara-age in curry is a treat as well. all of their teishoku sets are worth it for the sides and dessert!
Valentin G. • July 27, 2015A really cool sake bar where you can also grab a bite, good vibe here!
Jessica d. • Dezember 9, 2015The quintessential cool east village spot with a cozy setup and an amazing selection of rice wine.
Karina N. • July 22, 2018Mochi Mochi $9.00 is made with 2 different types of Mochi, and a tea flavor ice cream. Super refreshing and one of the best dessert dish I’ve had!
Aleksey • August 30, 2015Stout float is awesome! Also try sandwiches and desserts here. Fishy rice cracker with gelato is also interesting.
Jorge G. • Oktober 16, 2013Además de los yakitoris, muy recomendables los langostinos con mostaza dulce.
Charley T. • September 1, 2015Perfect little gem. Get here early though. Also tried cold ramen. Refreshing.
neerad jet .. • April 17, 2012Sushi & sashimi combo 4 nigiri , 8 sashimi ,salmon carpaccio , california & u.f.o. Roll. Includes salad , soup an d green tea $23. (dinner)
DoubleDeuce • August 18, 2018Quirky little spot. Sneak in for a discount coffee and some thoughtful design and decoration.
Ranu R. • November 21, 2018Nice and unique omakase experience with wagyu beef and a seafood rice pot. Beautiful presentation and friendly service. Recommend for a fun date night!
olivier P. • Juni 26, 2019Japanese kaiseki tasting menu: $195 per person for 11 courses or $320 with drink pairing. Only one seating per night at 7pm. Expect dishes like caviar, bluefin tuna, and washu beef. (The Infatuation)
Joey J. • Februar 24, 2019One of the best Omakases I’ve had in the city. Recently opened and a solid deal. Fresh fish and an assortment of specialty hand rolls with Wagyu. Will be back. Yummy.
Jackie V. • September 26, 2015It can sometimes get a lil crowded but its worth the wait. Cheap beer and a fun menu!
Ernesto G. • März 29, 2019Finally a place with a proper unagi (eel) don. Very tasty and comes with a generous eel portion. The tuna appetizer is also worth a try.
Michael G. • April 30, 2014Get the Afternoon Plate. Amazing food, very reasonably priced. I would say it's the best "teishoku" (定食) I've had outside of Japan.
Vivian K. • September 19, 2017Love this place that's kinda hidden from the LES scene. Out of everything the yakisoba and sukiyaki omelette were the best!
Andrew K. • Januar 15, 2012Great place to go for those cold, winter days. Just had the Kano namba: sautéed duck with soba noodles. The broth is the best part!
Alan T. • Januar 19, 2022Hot pot (nabe) is good but actually, the appetizers are quite authentic and delicious! Gyoza is a must!
Carly C. • Februar 16, 201515 piece omakase for $90 is pretty good in NYC. Great sushi (reminded us of Japan) in a fun environment. We bonded with our chef, Takeshi, over sake.
Elevine B. • März 14, 2014A grand mug of ice cold foamy Japanese beer 🍺 alongside a plentiful of delicious Japanese soul. A real favourite!
stephiedoo • Januar 7, 2010The Salmon Carpaccio, Yakitori Combos, Grilled Hamachi, and Mentai Potatoes are all recommended. Can't beat this place for food, price, and atmosphere!
Jay D. • November 5, 2014Hot Udon noodles and a Sapporo Special Reserve, perfect filling and delicious late-night comfort food.
ariel k. • Januar 25, 2011Everything is delicious. Favorites include edamame guacamole, dumplings, all ramen dishes (especially cold ramen salad and miso ramen soup).
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