Kenn L. • Dezember 29, 2014The honey-drizzled cheesecake and Quaddy orange muscat is a fantastic dessert pairing.
Leslie H. • April 30, 2014Had a nice table along the sidewalk. Ambience was terrific, company was good and my ribeye was the best I've ever had! Highly recommend!
Kyle M. • July 28, 2013Prime rib is amazing!!! Service is great!!!
nikkita w. • July 25, 2015this place has the best steak ever and i absolutely love their live piano nights ! such an amazing experience :) ill deff. be going back
Andrew N. • July 26, 20202 thumbs up on the local beer, 2 thumbs up on the food (poutine, huntsman burger, green goddess, handmade bratwurst). Everything tastes fresh and local!
Jenn T. • August 19, 2011Always go for their seasonal dishes! Grilled Kale Caesar to start and the Penicillin for your drink. I promise it's all delicious.
Jess F. • July 12, 2010Looove the milkshakes! A must try in Boise. Be bold and order the Guinness shake. For breakfast try the Corned Beef n Hash or Chicken Fried Steak
Charlie A. • July 2, 2013Love sitting on the patio with a great pizza and a refreshing beer.
Chad G. • Juni 9, 2015The cod sandwich is great. The spicy bacon adds a salty porkish flavor to the cod aroma with the tomato slice and fresh spinach. I dub thee bacod sammich. Make sure to ask for extra bacon! PS Bacon!
Kenneth F. • April 2, 2011Good layout and interesting mix of people.
Jared R. • July 10, 2013Great spot for early or late night happy hour. Chicken quesadilla is awesome!
Brianne L. • April 28, 2013If beer's not your thing, they have a full bar and some delicious house cocktails.
Amber D. • September 22, 2011The Izakaya menu is Mai Thai's 24-7 happy hour. Love the sunomono (cucumber/seaweed salad).
Kathleen C. • September 6, 2015sangria, spinach artichoke cheese fondue, pacific rim, caramel and chocolate milk fondue
Miss M. • Februar 2, 2011Every bread and pastry I've had here is delicious...Chinese bakeries and the bakeries in Japan are very similar...buy everything!! :)
Mary B. • November 13, 2012David was very helpful in getting us situated from the moment we pulled up! Great service!
Dave Y. • July 17, 2010It sounds rather non-descript but the Grilled Salmon is a delicious & savory entree. Marinated in chilies, lemon & lemongrass then cooked crispy and tender, it is a simple dish prepared perfectly.
Dave Y. • April 27, 2010The Gernika peppers (when in season) are a tasty and authentic Basque snack. Yes, try some!
Boise Weekly • November 3, 2010Voted by Boise Weekly readers as the Best of Boise 2010.
Megs C. • Februar 25, 2012Best relaxed lounge in the valley. Get a drink and have conversation with friends; no pretentiousness here. Quiet, relaxed, dark, mellow, love it!
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