Vorschläge für Restaurant in der Nähe von Centro, Donostia-San Sebastián

Viv S. • Mai 23, 2018Amazing pintxos: foie gras & toast, fresh boquerones, calamares, and oz cheek. Sit on the steps of the church just outside with a glass of txakoli!

Melankolina • September 3, 2016Delicious foie gras! Take it with a mosto (like a virgin martini: grape juice with an olive)👍

Becca M. • August 28, 2016Cheesecake, of course. But also: pimientos verdes (lightly fried with sea salt), mushrooms (served with quail egg), and entrecôte a la plancha. All amazing.

Paco O. • July 31, 2020One of the best places in SS. Crepe de Txangurro, manitas de cerdo, erizo and foie

Zach K. • Juni 21, 2021Always ask what’s on the menu (not on the bar display) as that’s what made from fresh ingredients. The wine list is also excellent with 80s Lopez for $50. But really you can never go wrong at Ganbara

Carolin S. • Dezember 1, 2022Einfach fantastisch

Samira J. • September 14, 2018We visited this small pintxo bar for lunch. Full of locals. Price is rather on the higher side. Mushroom was perfect

Tobias G. • July 19, 2015This is a traditional pinxos place. Nothing fancy, just doing what they always have. Their fish, anchois, sardines etc is really great, but if you really want something to remember, don't look here.

Elisa R. • August 6, 2011inexplicable contraste de sabores. La mejor calidad en su punto exacto! Y todo con la mejor compaÑia :)

Patricia C. • April 27, 2014Increibles cocktails y gins!

Carolin S. • Dezember 3, 2022Beste Anlaufstelle für Meeresfrüchte.

Ranu R. • Juni 9, 2015Some of the best pintxos in the city. Don't miss the tomato/bread/cheese mixture or the burrata with asparagus. Also; the prawn and cod were delicious. Wash it all down with a cold Txacoli.

Chris W. • Juni 1, 2022The white asparagus combined with the iberico ham was a dream. The chuleton was surprisingly the best from the weekend. Everything we tried was delicious. Reasonable prices.

Kate M. • July 5, 2017Fabulous tapas. Have the Spanish omelette. Prawns tasty. Mainly meat based though.

Berti Bops • September 21, 2012Uno de los mejores locales de San Sebastián para tomar una copa!Además de las copas, mojitos etc, tienen una buena barra de pintxos así como una carta muy interesante de comida tradicional!

Jose R. • März 12, 2018Pizzas muy ricas. Hay que reservar

Juan L. • July 23, 2016Wifi password 692584595. Great pintxos, great food

Lizzard • Oktober 16, 2014Antxoas y ensaladilla. De postre, por supuesto, Bloody Mary :)

Carolin S. • November 6, 2021Wirklich wirklich gute Pintxos 👌🏼

SoyCocineroMx • März 23, 2015Un sitio hipster, muy agradable visualmente, tranquilo, de moda, muy verde.

Eléa T. • Februar 20, 2014Buenísimo el brioche con mermelada!! 😍

Banu A. • Oktober 16, 2018Baked eggs were amazing! Good quality ingredients, English menu, great presentations, lovely staff. Number 1 place for breakfast.

Rose P. • Mai 5, 2013The place to go to eat some amazing "brochetas de gambas" and some "chipirones a la plancha". The waiters were very friendly :)

Behrad Eats • Oktober 9, 2017Don't miss the delicate and tender Grilled tuna fillet, caramelized spring onion and confited piquillo peppers.Bonito a la plancha, cebolleta caramelizada y pimientos del piquillo confitados.

Eric P. • Oktober 14, 2019Yes,!known for the Gilda - but try their txipiron (squid) pintxo and one of their affordable soups/stews of the day (e.g, pochas or albóndigas).

Sr Munson • Januar 5, 2012Los mejores Pintxos. Con atrevimiento y calidad. El trato inmejorable

Ruben F. • April 5, 2012Todo perfecto. El propietario es un grande y la comida sobresaliente.

Yuko M. • August 26, 2015You get to try oysters from different places. Chorizo was also good!

Alena A. • Oktober 26, 2014Get a croissant or two (oh, you want to, believe me) and a cortado to go.

Vanessa M. • Januar 12, 2015Prueben la oreja con romesco, el kebab de costilla de cerdo y el magret de pato con salsa de ciruela!