Cindy F. • September 1, 2013The French toast... Amazing! Well cooked and the cream just makes it pop. Worth every penny.
Brian B. • September 2, 2014Great flavorful and moist roast chicken for a bargain. Get the $10 whole roast chicken with rice & beans and spread it out for 2 or three meals throughout the week.
Ronnie S. • März 31, 2012Call your order in first if possible or be prepared to wait 10 mins at least to even order. Either way it's worth it. Yummy!!!
Jaded Jane D. • Mai 15, 2013The fried chicken cutlet with rice n beans is to die for ! Don't forget the sauce
Craig T. • Januar 20, 2016The specialty wines and the delicious small plates (tapas) menu is great. Wonderful neighborhood vibe with great atmosphere.
Carmen W. • Februar 14, 2014Great short rib entree and the red sangria is good. I will be back
Jaro G. • März 5, 2012Everything here is actually delicious. Be sure to definitely start off with Crostini (Salted Cod and Prosciutto for sure) also the Mushroom Polenta and Gnocchi with Truffle Butter is to die for.
Paula B. • April 29, 2018Nice place to Brunch on Sundays. Decor is gorgeous and service, excellent. Ask for New Zealand Lamb Chops with mashed potatoes, spinach and mushrooms.
Tracy S. • April 8, 2017What a great atmosphere! The food was amazing - crispy chicken wings, homemade biscuits, jambalaya. They have live music and the ambience on Sunday night is amazing
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