Heather • July 16, 2015Love this Harlem oasis and its vibrant flavors! Can't go wrong with anything but stuffed flounder is a must.
Ari J. • Januar 28, 2011The peanut sauce/lamb stew is amazing.
Anika D. • November 17, 2017The fish fataya was delicious. Especially with spicy African sauce! I also enjoyed the lobster and shrimp salad.
Evelyn T. • September 15, 2017Tasty Senegalese food with big portions! Staff are friendly, so are the patrons! My favourites are fried tilapia & grilled lamb (with various sides to choose from). Don't forget their homemade juices!
Magdalene P. • März 24, 2014Lamb, lamb & more lamb, in the best of ways! Try the one in a peanut sauce. Also, didn't try it, but the whole red snapper looks great. Plus, the guinea hen was delicious. Nom nom. Expect a wait.
Will K. • Januar 8, 2018Excellent portions and great variety of food
Harlem A. • July 19, 2015Don't mind that the sign is misspelled. Everything else is on point. The cafe is a perfect addition to a menu that is pastry heavy with some West African specialties. Ideal for champagne sipping.
Katherine A. • August 25, 2013Delicious! Cash only, but the have a $.99 ATM inside.
Nick L. • Februar 18, 2018Come here if you want some of the best Ethiopian food you can have in NYC, accompanied by incredibly warm service. Otherwise feel free to skip it.
سليمان • July 16, 2017Massive delicious portions, lots of variety, get a mix platter and the Ethiopian honey wine. Extra injera is cheap
Akiko B. • September 13, 2014Love this performance space for world music. Good drinks, good people. Everyting is irie!
L C. • Mai 16, 2014West African food in Harlem, but of course! waitstaff and their accents, aroma of deliciousness and pleasant surprises on the menu! Choose your liking at the moment.
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