María • November 13, 2017What looked a bit disorganised in the beginning turned out to be a fabulous experience with a great service. The dim sum is delicious and the desserts a work of art. -- María
Petr J. • Oktober 4, 2018What a wine list! Also very nice and knowledgeable sommelier. Food was very good as well.
Onwah • September 29, 2014Chicken katsu curry in a bento box, fried calamari and Asahi beer is so tasty and such good value. Highly recommend it for lunch or for dinner on the way home.
Evening Standard • Mai 14, 2012Good nigiri sushi and no evidence of the mass-produced, machine-made sushi so prevalent at some other conveyor-belt operations. This is a pleasant and unpretentious sushi house.
Anton K. • Dezember 17, 2015Nice venue, nice beer, buns keep you running. A bit dark, finding WC might be tricky on the upper floor.
Heena K. • July 4, 2017Mac and Wild is a perfect place if you love whiskys. The bar staff are friendly & happy to advise you on which whisky to try. For non-whisky lovers, try the Bloody Mary.
Robert T. • Mai 23, 2016The Botanist, one of the most expensive bars in London, you've gotta try it though. Great!
Ronald D. • Januar 25, 2020Tasty and well presented. Could be pricy for some. Try the sushi bonbons for desert. I had chef selection sashimi before that
Joyce I. • April 19, 2016Nice brunch with bottomless prosecco! Nice ambience, perfect for a good laugh with friends and loved ones
Bernd S. • März 8, 2016Ein lohnenswertes Lokal in der Liverpool Street, wer gutes englisches Frühstück mag, ist hier absolut richtig. Egal ob deftig oder süß, mit Fleisch oder vegetarisch. Hat 24 Stunden geöffnet.
Rasto J. • Februar 7, 2015Excellent food, good service so anytime again. And on the top iced thai tee with milk! Could only recommend...
Heena K. • Dezember 19, 2014Reasonably priced Italian. Lots of vegetarian options. Pizza and pasta Norma is good here. Wasn't a great fan of the tiramisu
Ankur B. • Mai 11, 2015Brunch menu is excellent value-for-money, get the seats upstairs with a view.
Marilize S. • July 5, 2012Try the Smoked Scottish Haddock with wilted spinach, crispy sumac spiced soft duck egg and hollandaise
Elvan S. • Oktober 13, 2016Best option for late night dinner in the area.. They also have a decent wine and beer selection..
Will B. • April 29, 2012Music, people, staff and security: lush and cosy, perfect place to go after sexy drifty times!
Yiota P. • July 28, 2019Nice location with outside tables. Very friendly service but the food was just OK.
John L. • Februar 23, 2013Fantastic food and very attentive staff highly recommendable. Obviously improved from previous reviews. Would go back again.
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