Lauren M. • April 3, 2017The absolute best. Chocolate chip cookie dough + cinnatopia combo was creamy, chunky, and delicious.
Bailey D. • Oktober 22, 2021Phenomenal menu, especially the naan, vegetables, duck tartare and passion fruit budino.
Nicole K. • August 31, 2015The San Fran one roasted right in DTLA. New Orleans cold brew is balanced. Knowledgeable staff.
Bfortch F. • November 6, 2019Soba noodles with pickles are so good and vegan
Kevin R. • Dezember 27, 2017Charming bar that specializes in Japanese whiskeys. Special cocktails are beyond. Definitely recommended the Yoshi Island for something different.
Brandon H. • November 24, 2021Frosty Sapporo on tap goes great with their yuzu-flavored broth. Soft shell crab bun was excellent too
Crystal S. • August 23, 2011my favorite pie is the banana creme pie!
Carms • November 6, 2016Must get the soft shell crab po'boy! And the craw mac is heavenly.
Michael K. • Juni 9, 2014Great vegetarian option in the Arts District. The oatmeal raisin cookies are incredible - don't leave without trying one
Alex S. • Februar 25, 2013My favorite sandwich in the city is their No. 7. Also love the Italian cold cut sandwich. Great service and a fun place to eat.
Doug d. • August 3, 2015Hi-brow cocktails in a comfortable, low-brow setting. They use excellent, large, clear rocks of ice in their well made Old Fashioned.
Grace S. • July 29, 2016The food was excellent. I had the grilled cheese with kale and bacon!!! yum yum!!!
Nil • Oktober 2, 2017Wegen den positiven Bewertungen bin ich hingegangen und maßlos enttäuscht:( das Fleisch hat gemuffelt mir war von dem Geruch richtig schlecht..
Sam S. • July 31, 2017I very much appreciate and the service was fast and excellent. I ordered pork ramen, fried onion, and the flavored egg and it was good.
Uyen T. • Dezember 29, 2011LOVE their cakes! The Hong Kong milk tea is yumilicious!! :)
Olive • April 20, 2015WAGYU!!!!! Remember to make reservations ahead of time and definitely try the wagyu beef! Service is very good here as well!
Laura • August 22, 2013Great food! Today's special was pulled pork sandwich called the West Coast. Yum!
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