Shinsuke S. • Juni 14, 2015心から美味しい!と思える最高の丼を。赤坂『會水庵』で焼穴子玉子ふはふはを食べる幸せ | 東京メインディッシュ
Nicole A. • August 24, 20142 star michelin restaurant. Serves bento and kaiseki menu during lunch. Go for kaiseki for the full experience.
Damon B. • Februar 5, 2015Outstanding kobe beef kaiseki restaurant. The quality of the meat is first class, but comes at a hefty price. Set aside a few hours and go for one of the set menus for a real treat
Vincent T. • November 28, 2013Small Kyoto kaiseki restaurant with a passionate and highly skilled chef. Highly rated.
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