Vorschläge für Hawaiianisches Restaurant in der Nähe von Winter Hill, Somerville

Andrew P. • Mai 22, 2017Everything we had was amazing!The chili and the Kalua pork were a surprising treat.

Peter S. • März 4, 2018sushi burrito (ahi tuna, salmon shoyu, and a bunch of random toppings I can’t remember), it was heavenly

Michelle R. • März 17, 2013Best deal is the lunch sushi combo. Best rolls to try volcano roll and vegetarian rolls. Great place!

Constantin W. • September 29, 2019Pricy but great quality seafood in Somerville! Check the Oysterfest in the summer in bow market!

Kristina S. • July 13, 2016I love this place. I've never had a bad meal here. It's always so fresh and delicious, you don't feel sick after it like most Chinese food places make you feel.

Simon K. • July 29, 2018Unlimited mix ins and toppings makes this place a great deal for poké

Eric D. • Januar 7, 2017Inspired by Barcelona seafood spots, this Back Bay interpretation casts a wide net, serving #fish dishes dominated by a raw bar and shucking station. The allday menu is matched w/ refreshing cocktails

Macia L. • Oktober 30, 2017The fried oyster sliders were awesome!!! The clams were well seasoned and the seasoned fries were really good as well. I would visit here again

Forrest B. • Oktober 20, 2017Incredible selection of nuanced sakes, stunning flavor complexity. Try the scallops, any of the tuna sashimi, even the vegetables are surprisingly gentle and rich. Staff is superb.

Maura N. • September 25, 2011Perfect Sunday afternoon - blood orange mimosas, Huevos, and people-watching. Couldn't get any better.

Boston.com • Dezember 6, 2012Uni’s late-night ramen is served Thurs-Sat after 11 pm in two great flavors. One is more traditional, with roast pork. The other, called umami ramen, features barbecue eel and a rich, intense broth.

Matt O. • April 9, 2017The Grapefruit cocktail is the nectar of gods. Little Gem Salad, Manti and Cookie Dough great. Must return to try Raw bar / ceviche next time. This place is amazing.

Dee S. • September 16, 2017Amazing service. Huge portions. A really comfortable place to relax and enjoy your meal.

Margot M. • Juni 29, 2016Amazing edamame salad. Each ingredient had its own distinct flavor. Try and sit outside and eat all of the salads—they're all made with great care!

Brent R. • August 15, 2013Dan Dan are the best cold peanut noodles in Boston. Pork buns and ribs are incredible. Opt for a spicy cocktail or the pork slap beer. My favorite place for snacky dim sum goodness.

Nicholas B. • März 1, 2018A fantastic, curated but diverse menu that will appeal to carnivores, herbivores and anyone in between! I love the decor and vibe - so mid-century modern chic. Can’t wait to go back again.

Boston Phoenix • July 30, 2010New England seafood and produce like no one else. The hotel’s collection of American wines is unmatched. Fish and shellfish are central, but lamb sirloin is also great, and the mixology is top-shelf.

Alex T. • July 28, 2017Great poke bowls, though a little pricy ($11-12)

Jenny • July 11, 2015Nigiri lunch special is a great deal and decent quality, good service too.

Taylor M. • September 21, 2012tons of beer on tap. try a paulaner hefeweizen!

Tan B. • September 10, 2013Huge gluten free menu! One of the biggest and best I have seen in my travels around the United States. Thank you Cheesecake Factory !!! So damn good!

Bikash C. • Mai 13, 2018The ultimate bostonia Bloody Mary ! Don't miss the garnish table which includes shrimp and ribs!

Viayra • Juni 5, 2017Makiritos are really good and with two of them you're all set! The bowls are super filling and flavorful. Really tasty! The bubble teas are bottomless and they've got multiple flavors for the boba

Rana A. • July 20, 2013The New style California roll and the Ronin roll were superb!! Also must order the rock shrimp tempura and the lobster rangoons as appetizers!! 👌

Jake S. • Dezember 29, 2013If you're going for appetizers, the short rib tacos are superb (including the slightly spicy sauce).