Marilou L. • September 7, 2014Amazing food especially the fried jiaoji!! My favorite Chinese restaurant from now on:)
Pledger F. • August 18, 2018Huge selection of dishes. Super busy but worth the wait!
Ross W. • Dezember 1, 2015Lets keep this simple. EAT THIS - Rice with Jasmine Flower, Spicy Mashed Potato, Yunnan Cheese, Rice Noodles in Spicy Sour Soup. Yunnan food is delicious for vegetarians and meat eaters alike!
Gao X. • Januar 6, 2013Well, a traditional Chongqing hotpot!! The spicy beef is very hot and tender! Good taste!:p it is better to take a reservation before come here! :p
Andrew BC 翁 Ô. • Dezember 4, 2014Very similar to Malaysian's home-cooked style of Nyoya foods. Tasty & delicious. 041214
Edd • April 28Delicious dimsum with a touch of outlandishness (no one asked for abalone on Cheong fun✌🏽also no one asked for onsen eggs on carrot cake 😅but k, thanks) pricier than ur usual Beijing grub but worthy
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