Dig-IN: A Taste of Indiana is Indiana's finest farm to fork event. August 26th at White River State Park (digindiana.org).
Chef Tyler Herald brings our favorite tomato caprese to @DigINDIANA (http://digindiana.org) on 8/26/12.
Chef Hewett blends southern soul food with French classical training. Try the shrimp and grits! He's cooking up food for our guests at http://digindiana.org