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Dickson Wine Bar

(Jetzt geschlossen)

Weinbar, Cocktailbar und Tapas-Restaurant$$$$

U-Street, Washington

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Dickson Wine Bar

29 Tipps und Bewertungen

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Vor kurzem

Stephen FraserAugust 10, 2014
Rare is the wines by the glass menu where all options are extraordinary. The Malbec was easily the best I've tasted.
Lane HudsonApril 22, 2012
Schon mehr als 5 Mal hier gewesen
Yolanda is sweet and will take good care of you. Only had the wine here for a long time, but recently had the food and it is awesome.
Sarah ViningOktober 16, 2011
Margherita flatbread & mushroom flatbread is great for sharing. Tomato and mozzarella is so fresh - tastes local. Order their Sauvignon blanc.
Freddy PaxtonAugust 7, 2013
Schon mehr als 100 Mal hier gewesen
Wow! You have to try the new ice creams. Popcorn is amazing!
Tim BrownMai 19, 2015
Schon mehr als 25 Mal hier gewesen
Try the mushroom flatbread. Amazing
Freddy PaxtonFebruar 17, 2013
Schon mehr als 100 Mal hier gewesen
The new Nutella banana crepe is amazing!
Tara TownsendJuly 6, 2011
Try the banh mi. It's very good, but not a traditional bahn mi if that's what you're looking for.
Tanya AquinoApril 15, 2011
Try the chocolate brownie with salty butterscotch ice cream- unlike anything you've had!
Heather SouleMärz 15, 2010
Great new wine bar in the city! Cool vibe, great wine - biodynamic an organic wine is their specialty!!!
ElaineAugust 10, 2012
The ribeye banh mi is delicious!
Fred PaxtonMai 19, 2013
Best management team in the city!!!!
Sarah ViningMärz 12, 2012
Place is hit or miss for a crowd. Verdejo is great paired with the sharper cheeses.
Daniele CalabreseDezember 30, 2010
Do not miss the onion marmalade and please ask the waiter about the bio dynamic stuff
Steve ThompsonSeptember 28, 2013
Schon mehr als 10 Mal hier gewesen
Watch out for the jalapeños!
Christiann MDezember 10, 2011
Skip the mushroom flatbread. Get the chicken banh mi.
Victoria ShipleyFebruar 12, 2012
scarlet cocktail was vry tasty.
Matt BamfordAugust 31, 2011
Ask for Aaron he is the best
Jad JureidiniNovember 15, 2010
Try the flat breads (apricot/roquefort, mushrooms/ricotta).
Toby ChaudhuriSeptember 16, 2012
OG charcuterie and cocktails.
Andrew WhiteApril 11, 2011
One of the very best vino bars in DC
Tammy GordonApril 11, 2011
Order the from the charcuterie menu.
Zach WebberJanuar 6, 2013
Private parties here are a stupid.
Home Owner Solution Network IncFebruar 17, 2013
A great little wine bar
beth howeMärz 18, 2010
The banh mi is insane here! Try the pork belly.
Alex FawcettOktober 23, 2010
Try the French 75 it's awesome !!
Dominic CampbellOktober 28, 2010
I disagree - not a fan of the banh mi (I ate the pork)
Adam J. BrinkleyJuly 31, 2011
$5 wines on Sunday
Freddy PaxtonJuly 18, 2011
Schon mehr als 100 Mal hier gewesen
Jalarita is amazing.
Leonard TysonJuly 26, 2011
Try the ginger flute

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Dickson Wine Bar

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