177 Fotos
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"The artichokes, short rib ravioli, and blue cheese brisket are out of this world. Judy, our server was stellar. Chef Steve could compete in Philly or NYC. This place is a must on any foodie's list."
Lelder
"This place has amazing apps and even better dessert. Do yourself a favor and choose several apps to share for the meal instead of an entree then get dessert. You won't be sorry!"
Dana Ottalagano
"Wow!! Best restaurant we've been to in the Valley. We loved the atmosphere, food and service. The Duck and Scottish Salmon dishes were excellent"
Ernie Huber
"The Belgian Triple & Rude Elf Reserve were heavenly. We also ate the pear & arugula salad, grilled chicken sandwich (small on portion side), tuna Cobb salad & the pulled pork sandwich...YUM!"
Laura Amole
"Love this casino! Appreciate the fact that they have two separate sections for smokers and non-smokers!"
Doris R.
"Really great crab croquettes and beef tenderloin tips. Our server was very prompt and helped pick most of our tapas. Highly recommend"
Jake Schwartz
Erstellt von Jens B.
3 Dinge
Erstellt von Moses A
12 Dinge
Erstellt von Maria Ford
11 Dinge
