This list of burgers demands to be conquered, line by line. The beer pairings are perfection and the hipster- & neighbor-laden patio is a welcoming place come anytime. [Eater 38 Member]
For a little taste of nostalgia, grab a stool at this old-school pharmacy's soda fountain and order a chocolate malt and grilled cheese (or an orange sherbet freeze and tuna salad). [Eater 38 Member]
An undeniably Texan dining experience, head to Stephan Pyles' newest restaurant for honey fried chicken, a bone-in cowboy ribeye, or tacos with housemade tortillas. [Eater 38 Member]
The finest of Dallas' Verace Pizza Napoletana joints, Cane Rosso also boasts one of the city's best dog-friendly patios. [Eater 38 Member]
Hattie's has been serving Southern classics like fried chicken and shrimp 'n grits in an upscale white-tablecloth setting for 20 years. [Eater 38 Member]
The stunning restaurant has uniquely rustic dishes like the whole pig's head carnitas served with tortillas and radish salad and arguably one of the finest burgers in town, fantastic cocktails too.
This Deep Ellum doughnut shop is still hot, hot, hot, serving long lines of early birds with donuts like The Elvis Killer, Achocolypse Now and a killer vegan banana-pecan cake doughnut.
The weather is just right for sipping on darker, heavier beers, and LUCK has plenty of those -- all brewed within 75 miles of the restaurant--along with hearty fare like pot roast and warm pretzels.
The city's very first dedicated ramen restaurant has been steadily packing in crowds for tonkotsu ramen, steamed buns, craft cocktails and more. Fans of spice shouldn't miss the vibrant curry ramen.
Eating elotes, or maybe some barbacoa or lengua tacos is only half the fun. Standing in line may be the most delicious possible look at Dallas' cultural diversity. [Eater 38 Member]
