Casa Lever

Casa Lever

Italienisches Restaurant und Bar$$$$
Midtown East, New York City
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7.8/10
293
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  • Sterne
    Die Experten bei The New York Times und The New Yorker empfehlen diesen Ort
    • The New York Times
    • The New Yorker
Symbol für Tipps und Bewertungen69 Tipps und Bewertungen
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  • PureWow
    PureWowApril 25, 2017
    Nothing makes us feel like we’ve made it like splurging on a power lunch of lobster linguine alongside Midtown’s movers and shakers, in a dining room adorned with Andy Warhol portraits. NBD. Mehr erfahren
  • Tash C.Herz-Symbol auf Nutzerbild
    Tash ConcepcionAugust 11, 2017
    The veal bolognese, tomato and mozzarella and chocolate dessert were really good. Great restaurant week menu.
    Feb 8 positiv bewertet
  • RajHerz-Symbol auf Nutzerbild
    RajMärz 22, 2019
    Excellent breakfast spot in a classy environment. Still mourning the older Lever House incarnations but this place is worth a spot on your rotation
  • James H.
    James H.Dezember 27, 2014
    The salmon with the salmon egg and black lentils was the best dish. Excellent.
  • Joe
    JoeJuly 5, 2012
    Bronzino was excellent. Lentil soup outstanding. Dover sole was great. Service was fair at best, and very expensive. You can find food just as good at better prices with better service.
  • Chris K.Herz-Symbol auf Nutzerbild
    Chris KonecnyFebruar 13, 2015
    Certainly not an original tip but the original Warhol's are really cool. Pricey and fancy place but that's ok because the food delivers! Dover sole was perfectly prepared.
  • Tilman B.Herz-Symbol auf Nutzerbild
    Tilman BeneckeFebruar 11, 2018
    We had an over the top deliciously tasting 3 course menu for not even 40 Bucks. Very friendly and attentive staff.
  • James H.
    James H.Dezember 27, 2014
    Beef carpaccio was very good with nice mustard and parmigiana reggiano. Good choice.
  • Emily H.
    Emily HuntFebruar 9, 2012
    Schon mehr als 5 Mal hier gewesen
    Though indoor bar area small, great cocktails (reasonably priced!) + ambiance + staff (try the cremisi)..food excellent... fave place for after work
  • Chris O.Herz-Symbol auf Nutzerbild
    Chris OrihuelaJuly 28, 2018
    Great choice for restaurant week! Don’t say no to the wine pairing. Great atmosphere
  • Tatiane C.Herz-Symbol auf Nutzerbild
    Great place, very different and nice decoration, and delicious food!! Ask for the Risotto!
  • Nicholas M.Herz-Symbol auf Nutzerbild
    Nicholas M.Februar 3, 2018
    Turbot is extravagant and excellent. Good wine list. Pasta also v good.
  • James H.
    James H.Dezember 27, 2014
    Grilled eggplant with buffalo mozzarella was very good.
  • Ashley R.Herz-Symbol auf Nutzerbild
    Ashley RoseAugust 11, 2015
    Always intrigued by the outdoor space for a post work watering hole- the mark up is outrageous and not worth it. Stick to St Barth's if you require vitamin D
  • ЛилияHerz-Symbol auf Nutzerbild
    ЛилияJanuar 9, 2017
    Очень интересный модный интерьер. Завтрак на твёрдую пятерку!
  • TJ P.Herz-Symbol auf Nutzerbild
    TJ PitreDezember 15, 2012
    This place was nothing short of amazing. Every dish was exquisite. It's on the pricier side, but you're getting what you're paying for.
  • Natalie C.
    Natalie CentenoNovember 15, 2011
    you can't get any better than casa lever for an after museum drink on a fall evening. the warhols are a beautiful touch.
  • Jane N.Herz-Symbol auf Nutzerbild
    Jane NovacaneFebruar 12, 2018
    Well damn, just bowl me over with some delish italian. The food made me feel like Julia Roberts in pretty woman.
  • AmateurConciergeHerz-Symbol auf Nutzerbild
    AmateurConciergeJuni 1, 2016
    Good, albeit expense account oriented Italian food.
  • Julie B.
    Julie BlinbaumApril 26, 2012
    Quiet bar in a lovely restaurant - great outdoor space in the shade during the summer. Drinks aren't cheap.
  • Spotted by Locals - city guides by locals
    Entering the restaurant is a bit like walking into an episode of The Jetsons - A special treat! Try the bar.. Mehr erfahren
  • Dot. H.
    Dot. HuangJuly 30, 2016
    Ambience was nice. Cocktails were delicious! Affogato was divine
  • Ro H.
    Ro HaddadAugust 20, 2013
    A sobremesa de gianduia é p/ comer de joelhos! Deliciosa!!!
  • James H.
    James H.Dezember 27, 2014
    Profiteroles were good and rich but not outstanding.
  • Jill L.
    Jill LawsonAugust 26, 2014
    A+ Service. Ambiance like Roger Sterling's acid trip. Favorite restaurant in New York.
  • Chicco M.Herz-Symbol auf Nutzerbild
    Chicco MontanelliMärz 29, 2019
    Molto carino il locale, molto buono il cibo, ma altrettanto molto caro, soprattutto per chi è abituato a mangiare italiano quotidianamente.
  • Eran G.
    Eran GiladAugust 13, 2013
    Try the Bronzino, wonderfully made. Warhol makes it taste even better.
  • The New York Times
    Recommended: Vitello tonnato, king crab and sea urchin, mackerel crudo, ravioli, risotto, steak, veal Milanese, sole, sorbetti, gianduja. Mehr erfahren
  • James H.
    James H.Dezember 27, 2014
    The deconstructed millefeuilles was too rich.
  • James H.
    James H.Dezember 27, 2014
    Pastas were all delicious.
  • James H.
    James H.Dezember 27, 2014
    Salmon carpaccio was okay but the salmon roe added little. Not the best choice.
  • The New Yorker
    The New YorkerSeptember 30, 2010
    “The space is either the principal attraction (if its airporty weirdness appeals) or the primary problem (if the weirdness does not, and if the premium therefore grates).” Mehr erfahren
  • James H.
    James H.Dezember 27, 2014
    Desserts were mediocre. This chocolate hazelnut cake was the best but not outstanding.
  • Damon G.
    Damon GarrettApril 22, 2010
    Under it's former guise, this was a stunning NYC venue. The gauche introduction of carpet, chandeliers, random Warhol and "Spotted Pig"-style pot plants suggest a stylistically troubled reincarnation.
  • GHerz-Symbol auf Nutzerbild
    GOktober 16, 2019
    Excellent service and very delicious Italian food..
  • Jase K.
    Jase KimSeptember 10, 2010
    Schon mehr als 25 Mal hier gewesen
    Great spot for cocktails and even better place for dinner! Ask for the Double Cross pear martini with the baby pears!
  • James H.
    James H.Dezember 27, 2014
    Free range chicken was very good
  • Steve G.Herz-Symbol auf Nutzerbild
    Steve GAugust 27, 2016
    Great outdoor bar in summer
  • Danilo A.Herz-Symbol auf Nutzerbild
    Danilo AmaralNovember 20, 2017
    Best Tiramisu I ever had!
  • AmateurConciergeHerz-Symbol auf Nutzerbild
    AmateurConciergeNovember 6, 2015
    Excellent bar program. Fireside Chat mmmm
  • Eric V.Herz-Symbol auf Nutzerbild
    Eric VargaDezember 8, 2015
    Ambiente sofisticado
  • No Leftovers J.Herz-Symbol auf Nutzerbild
    Patio on point
  • Fabien A.Herz-Symbol auf Nutzerbild
    Fabien AccarièsMai 11, 2013
    Caprese and tagliatelle bolognese!
  • Bill M.Herz-Symbol auf Nutzerbild
    Bill McGowanMärz 4, 2018
    Adore this place!!!
  • Vicki M.Herz-Symbol auf Nutzerbild
    Vicki MortonOktober 28, 2013
    Schon mehr als 5 Mal hier gewesen
    Lejla makes the best cappuccino!!
  • Eric C.Herz-Symbol auf Nutzerbild
    Eric CohenDezember 3, 2017
    Best italian in midtown for lunch
  • Steven N.Herz-Symbol auf Nutzerbild
    Steven NoelsJuly 27, 2015
    Mozzarella pommodore to die for.
  • John M.
    John MortonFebruar 21, 2010
    Impress your date by taking them here for a drink. The design of the space is amazing.
  • Ana C.
    Ana ConcejeroMärz 29, 2012
    Finally a place that carries true buffalo mozzarella!
  • Shindy C.
    Shindy COktober 5, 2013
    Quiet, stark, artsy Italian.
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