Französisches Restaurant · 100 Tipps und Bewertungen
jon nguyen: Try the Lait Ribot - i might say this was one of the coolest desserts ive ever had...aged milk ice cream with meringue...sooo damn delicious and refreshing
Österreichisches Restaurant · Kärntner Viertel · 92 Tipps und Bewertungen
Beyza Kaya: One of the best dinners I ever had! Exceptional food, affordable prices.... It is a real experience and must do if you are travelling to Vienna! Walking distance from Stefanplatz in the Stadtpark...
Donut-Shop · Bedford-Stuyvesant · 376 Tipps und Bewertungen
Phil Maves: Get the blood orange, then the coconut, then the hibiscus, then the lemon poppyseed, then the doughnut holes, then die and get reincarnated as Homer Simpson. Repeat.
72 W 36th St (btwn 5th & 6th Ave), New York City, NY
Steakhaus · Koreatown · 482 Tipps und Bewertungen
Paige C: Wow. From the service to the food, everything was outstanding. I ordered the lobster but we also had the mutton chop which is a MUST! Key lime pie for dessert was unexpectedly good!
Französisches Restaurant · Champs-Élysées · 33 Tipps und Bewertungen
Don Michael Antonio: Still one of the best and most memorable meals I have ever had. Service, food, plating, wine selection, dessert, petite fours and even a gift to take with u!Wow made my night!
Italienisches Restaurant · 21 Tipps und Bewertungen
Fred Wilson: We did the nine course "creative" tasting menu and it was one of the best tasting menus we've done. Its quite expensive but worth every penny if you want to splurge for a fantastic foodie experience.