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Bowery Meat Company

Steakhaus$$$$

East Village, New York City

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Bowery Meat Company

8.8^/10

512

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Unter den Top 10 Steakhäuser in New York City

98 Tipps und Bewertungen

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Rubén GarcíaSeptember 23, 2017
Temple of steak, with many offerings for one and two persons. We got the t-bone for two and it was perfectly cooked. The foie gras starter was rich and delicious, but the octopus was not my favorite
Dana DOktober 13, 2015
The melt-in-your-mouth delectableness of the Bone-In filet and the NY Strip steaks will have you thinking you're eating butter. Top-notch wine list and great decor as well. A must for meaties.
Ranu RajkarnikarNovember 13, 2015
Great service and sleek interior. Don't miss the tartare or zucchini salad. Definitely try the duck lasagna and share the cote de boeuf. Cru 29 is the wine you want to drink - their sommelier is 👍.
TAugust 1, 2018
Good meat. It's on the pricy side but you get want you paid for. We got the 100 dry aged and it was super tender and flavorful. We also got lots of compliment dishes from the chef.
Cali ZimmermanNovember 29, 2014
By far the best meal experience I've had in a while. Ask for Joshua. Get the duck lasagna, cauliflower steak, PBJ dessert (actually get anything) and you will not be disappointed. Top notch all around
Missy MackeyDezember 28, 2022
Great service with a stunning presentation of steaks, everything was delicious. Got the porterhouse, whipped ricotta appetizer, shishito peppers, loaded baked potato and carrot cake (10/10)
Andrea FerreyrosFebruar 8, 2016
I came here for the Super Bowl and the food/service was great! We ordered primarily from the Super Bowl menu but ended it with this amazing, decadent smores Sunday dessert!!
Nick AndlingerSeptember 8, 2016
The ribeye was 🔥🔥 awesome. Totally not traditional since its marinated beforehand. Nice sear and great flavor. Can't wait to go back for the share dishes.
AmateurConciergeAugust 14, 2015
Broiled oysters and burrata are both excellent starters and the gratis rice balls. They tout the Bowery Steak but I didn't love the texture of the rolled steak. Donuts and coffee are a nice dessert.
ReserveJanuar 28, 2016
Bowery Meat Company delivers unique takes on traditional steakhouse fare, serving up modern meat dishes as well as old-school Italian-American classics from Chef Josh Capon. Mehr erfahren
Sean SmithJuni 17, 2017
The Bowery steak is great, as is the ravioli. The ribeye and asparagus are pretty much perfect. I usually don't do desert, but they had this cast iron brownie with ice cream that was amazing!
Michael Fox-RabinovitzSeptember 7, 2015
Fantastic experience on all levels : service, ambiance and food. Start with cauliflower steak and wagyu meatballs, duck lasagna and a burger after and you will love happy and waiting to return.
HectorMärz 23, 2015
Duck Lasagna is absolutely incredible. Amazing dish is very filling for two people. Make reservations. The cheeseburger is super fresh, delicious.
Blake LJanuar 5, 2018
So much more than just steak. But, the meat is really good! If you get the chance to meet the chef, Josh, ask him about his Salami chips!
Damian BayonaDezember 19, 2014
Trendy steak/BBQ place with a burger that had me like whoaaaaaaa - also the cauliflower steak is a good appetizer
Lindsey KimOktober 1, 2015
Best happy hour ever! Great food and drink specials. Snack on the deviled eggs, duck lasagna, chicken liver & foie gras toasts, and meatball!
Elyse EstradaSeptember 12, 2015
You came for the large steak portions but the pork is secretly amazing. Great ambiance especially all the pros with businessmen during the weekday.
Elie BleierDezember 21, 2014
Bone marrow & oxtail arancini balls were tasty. But very pushy staff, want to get you in and out quickly. When you're paying this much, let your clients take their time and enjoy the damn food!
Layla AlotaibiJuni 4, 2016
They are new and gaining popularity so fast! Great service. Super friendly staff. Steak was on point I almost swiped my plate clean!
Sam WinnickFebruar 18, 2015
The Short Rib Ravioli, Charred Hanger Steak, and NY Strip are all fantastic dishes. As far as potato sides go the Sour Cream and Onion Hash Brown is one for the books!
Kevin ThompsonJuly 27, 2015
The cheeseburger is one of the best in NY. Definitely start with the foie gras and oysters, but feel free to skip the pork belly. The desserts are all fantastic as well.
ReserveFebruar 10, 2016
The Côte de Boeuf is 38 ounces of tender, top-grade beef served alongside savory Parisian potatoes and topped with fresh salsa verde. Mehr erfahren
IrmaZandl ZandlSlantMärz 21, 2016
Schon mehr als 10 Mal hier gewesen
A new fave! Their Sunday industry nite is an especially great deal. Wonderful staff and service as well.
Alex BarzJuly 21, 2016
Ask to see the meat board even if you're not ordering steak. It's worth it. Kumamoto oysters were fresh and flavorful. The steak and lobster were cooked to perfection.
Steven RosenblattAugust 18, 2017
Duck Lasagna and Broiled Oysters are a must w/ any steak. Chef Capon always brings the best.
ThrillistDezember 1, 2014
Go for the the broiled oysters (w/ garlic, breadcrumbs, and Romano), stay for the duck lasagna. Mehr erfahren
Nicolette RomeroJuly 28, 2015
Not your typical NY steakhouse! Skip the scallop appetizer, but definitely get the Bowery steak and PB&J dessert. And those pesto arancini balls they give you to start...👌
Bryce RobertsMärz 11, 2015
the steak tartare and Bowery steak are every bit as good as others have said. simply perfection.
FoodReviewJuly 6, 2016
Great food. Recommend going here. Food took some time to come out, but the final product was delicious. Chef came to our table and was very nice.
James KiernanDezember 14, 2016
Bone in filet is my go to here but don't miss out on the pork belly app.
Morgan BayerDezember 20, 2014
The Bowery steak and the side of carrots are both VERY good! The steak was a perfect portion for someone who is small and very hungry!
Nina PaparattoFebruar 22, 2017
Off menu item: duck wings ... they are amazing!!! Otherwise, everything on the menu is on point and you can't go wrong!
Mike StrockoFebruar 22, 2015
Drink this: Hanky Panky cocktail. Eat this: wagyu meatballs, oxtail and bone marrow arancini, short rib ravioli, cheeseburger, donuts and coffee.
Stephen BarberMärz 15, 2023
Wanted it to be better. Service was good if directional. For the price, I’ve had more delicious steak at Hawksmoore in London. Vibe was good though, old school…
Jason SuOktober 15, 2017
Must orders: paté and duck lasagna. And of course steak.
DanJanuar 20, 2016
Go with the Bowery Steak (straight up without the toppings) or the Côte de Beouf for two
MarcOktober 13, 2020
The Daily Meal's 101 Best Burgers in America: #82 BMC Dry Aged Burger
jessica m. hintermeisterJanuar 7, 2015
house cheeseburger (tomato-flavored aïoli, griddled onions, and a chewy layer of raclette cheese + fries)
Lauren LFebruar 12, 2022
Great Caesar salad, ricotta toast, filet & espresso martini. Service was absolutely excellent as well.
Claire J SongJuni 1, 2015
Cheeseburger, $22 this might be the only 30-day dry-aged seven-ounce LaFrieda patty that gets swiped with mustard, In-N-Out-style, before it’s seared on the plancha.
Briana AdlerNovember 4, 2014
duck lasagna is amaaazing melt in your mouth delicious. lamb chops too. and the lobster.
Phil GrossMai 4, 2016
I love this place and its location - - Splurge on a five star steak then run around the east village till 4 am!
Lee HoffmanAugust 27, 2015
The meatballs and burger are amongst the best I've had
CCnycApril 30, 2016
Great steak, cocktails and ambience. Not your typical steakhouse, in a good way.
Alex GordonJanuar 20, 2016
Steak tartare is tasty. Good food but very pricey. Wine list is over the top. Would rather go to a traditional steakhouse.
Mary PJanuar 1, 2015
Loved the broiled oysters, deviled eggs, Cote du Boeuf and dessert doughnuts!
Alexis BendjouiaNovember 7, 2014
The cauliflower steak and polenta are MUST starters.
Ty McMahanJanuar 21, 2015
T-bone for 2 was all that I hoped for. Crispy polenta and bitter greens were great to start. Donuts for desert.
Conall AroraFebruar 17, 2017
another good steak spot -- can be dark and crowded but food is great
Joe DMärz 16, 2016
The Bowery Steak is a bit of a festival. Maybe stick to a normal cut, preparation if you prefer a classic steak.

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Bowery Meat Company

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