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- KT LaiJanuar 22, 2014Dined at Fish Shack. Adored the marina decor. Fresh oyster & clams. Go for an appetizer extravaganza, most creative things on menu. The fries are perfectly cut with crisp outside, soft innie. :D
- Julie BiAugust 21, 2014Oyster happy hour 5-7 on weekdays is the best! Get there early to grab a seat, it's only at the bar. Also $5 beer, whichever the happy hour special happens to be, but all their beets are solid.
- julia tNovember 16, 2014Love the fish shack for casual dinner or business lunch. Good fish tacos and peel n eat shrimp, plus the oyster and happy hour drinks are great. Good IPAs.
- Sara ScornavacchiJanuar 29, 2012Request 3rd fl w/ res. Sea urchin risotto, pass on hamachi. Lobster & king crab seafood-packed cioppino is a steal at $48! The scallops, whole red snapper. And don't forget sides- they're all so good!
- The Corcoran GroupAugust 15, 2011The lobster roll here is a non-traditional version, served on a flaky round bun and is brimming with flavors! Highly recommended.
- Vanessa V.August 22, 2014We went while the 2nd & 3rd floors were under construction, but still had a really enjoyable experience on the 1st floor. Also, how has no one written about the buffalo shrimp yet? Sooo good.
- Jessica ShimFebruar 5, 2012Happy Hour at BLT Fish means $1 oysters and clams, $5 drafts, $7 Lionshead Pilsners, and $6 Sharkbites (their house cocktail) Monday through Friday from 5-7 p.m. (according to about.com article)
- HeatherMärz 2, 2013Order the Dover Sole. Easily the best fish I have EVER had. At $50 it's definitely expensive but completely worth it for the exquisite flavors.
- Nathan SaperiaAugust 10, 2014Great fish, cheddar rolls, cotton candy! Great place for a private event on second floor. Had my wedding rehearsal dinner here.
- Cosmopolitan MagazineJuni 15, 2011Open up and say ahhhh! If you ordered the Blueberry Limeade, you're sipping on one of Cosmo's Sexiest Cocktails! Blended till it's smooth and served over ice—it's the perfect mixture for any occasion. Mehr erfahren
- The Corcoran GroupMai 24, 2011Try the Lobster Roll, it’s a non-traditional version, served on a flaky round bun and is brimming with flavors!
- Maru GalvezNovember 20, 2011Si quieren tener un formal dinner, pidan mesa en el 3r piso. Si quieren algo relax pidan mesa en la planta baja. East/West Coast dozen ostras es lo mejor para appetizer
- Frank RimalovskiMai 26, 2012Pretty good but didn't meet expectations given BLT name. But did have BLT prices. Try Pearl's Oyster Bar on Cornelia in the Village if your craving awesome, informal seafood. (2 of 4 petals via Fondu) Mehr erfahren
- love the fried oysters & sea bass need to work on their check ins. it's a turn off when you check in at the table and unable to partake in the bar special b/c u can only b @ the bar. bad user exp.
- Bullfrog & BaumJanuar 24, 2011This New England style clam shack really knows how to cook their fish. If you are planning on sharing the Whole fish category is amazing for a family-style type of meal.
- Tasting TableMai 4, 2012Try chef Amy Eubanks’ take on the famous lobster-stuffed sandwich, featuring Maine lobster meat. A delicious contender in our 2012 Lobster Roll Rumble: Mehr erfahren
- Darrin PeloquinJanuar 8, 2012Try the bathrooms! The food is always great! Cannot say anything bad about it here. The servers are attentive but not too 'in your face'. Always pleasant.
- Frank RimalovskiMai 26, 2012Pretty good but didn't meet expectations given BLT name…But did have BLT prices. Try Pearl's Oyster Bar on Cornelia in the Village if you're craving awesome, informal… (2 of 4 petals via Fondu) Mehr erfahren
- Village VoiceDezember 12, 2013For your not-so-typical bread basket, BLT Fish serves cheddar cheese biscuits with a kick of cayenne pepper.
- Liz NogueiraOktober 22, 2011Don't skip dessert! The doughnuts and the chocolate and coffee mousse cake are yum. The green apple cotton candy is soo good too.
- Juicy CoutureAugust 13, 2010Located inside a townhouse, BLT Fish has some of the best seafood you can find in the Big Apple. Speaking of big apple, wait till you try the green apple cotton candy for dessert.
- Ayman HusainFebruar 2, 2012Fish version of the other BLT establishments. Food and service is good. They sure pack you in during lunch so coats and briefcases are difficult to manage so don't bring too much baggage inside.
- Frank RimalovskiMai 26, 2012Very good but didn't meet my expectations given the BLT name. But did have BLT price. Try Pearl's Oyster Bar on on Cornelia in the Village. (2 of 4 petals via Fondu) Mehr erfahren
- Katie Smith-AdairApril 29, 2013Find $1 Blue Point oysters and Little Neck clams, as well as cocktail and beer specials. Offered Monday-Friday, 5-7 p.m.
- Cappy PoppMärz 23, 2013$1 Blue Point oysters, $1 clams, $5 microbrew drafts M-F 5-7PM! Did I mention $1 oysters in NYC??!
- jared zlotnickJuni 27, 2011Pick a Fish is the move. Salmon, if you're lucky (it sells out). Lobster Roll and Crab Dip also excellent choices.
- KaydeeJuni 15, 2010Get the lobster roll and don't look back. Bread is just right, lobster is plentiful and it's not overdressed. Thin fries and cheesey garlic bread r all u need to complete the meal.
- Calvin MultanenOktober 18, 2014Oysters are great. Kind of pricey though so I would recommend going for happy hour.
- Chefs FeedAugust 5, 2014Takashi Inoue, chef of Takashi, eats here on his nights off. He loves the Santa Barbara sea urchin risotto. Mehr erfahren
- Chip TutuDezember 25, 2009Not to be confused with downstairs BLT Fish Shack. All fish is to die for but make sure you leave room for dessert. Apple Strudel in particular.
- Chad WalkerFebruar 4, 2011Avoid the fish sandwich. Big bun, tiny piece of fish. Stick with the fish and chips if you're looking for something fried. Or the pick-a-fish for something plain and delicious.
- Yesbelt FernandezAugust 22, 2011Happy hour: $1 oysters, $1 clams, $5 drafts of Shack Ale, $6 Shark Bite cocktail. Mon - Fri, 5 - 7 PM
- Mark EllisonApril 11, 2013CHECKIN SPECIAL DOES NOT WORK if you order oysters. You must order "food" for them to honor it. Goddang
- Tonight we have a delectible John Dory filet with a wild mushroom fricassee in a spring chicken jus and confit.
- Amy CarothersSeptember 24, 2012No reason to be crabby, New York celebrates National Crab Day on September 25th.
http://exm.nr/OOakst Mehr erfahren - Gansevoort Hotel GroupOktober 18, 2010Pecorino Crusted Pacific Halibut, Heirloom Tomato Carpaccio, Basil Pesto, FTW!
- Rebecca KanJuly 25, 2010If ur full, don't get dessert. We got cotton candy and petit fours, delish!!